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For Companies At a Glance
- Tasks: Lead diverse kitchen operations and support teams across multiple sites.
- Company: Independent fresh food contract caterer with a commitment to quality.
- Benefits: Up to £43,000 salary, paid travel, 20 days holiday, and birthday off.
- Why this job: Enjoy variety and creativity while making a real impact in culinary leadership.
- Qualifications: Experience in contract catering or strong restaurant background required.
- Other info: Flexible working hours with clear pathways for career progression.
The predicted salary is between 36000 - 48000 £ per year.
Overview
Relief Chef Manager, covering Cambridge, Oxford & Milton Keynes, up to £43,000 plus mileage. Step into a role where variety meets opportunity. My client, an independent fresh food contract caterer, is expanding rapidly after securing exciting new catering contracts, and they are looking for a Relief Chef Manager to make their mark across multiple sites from South Warwickshire to London, Oxford, Cambridge, and Milton Keynes. This is a chance to lead with creativity, adapt your skills to different kitchens, and enjoy the rewards of a dynamic, hands-on leadership role. With a competitive salary of up to £43,000 plus mileage, this role offers both the challenge and recognition that ambitious culinary professionals are looking for.
Responsibilities
- As Relief Chef Manager, you’ll take the helm of daily kitchen operations across diverse sites, supporting teams during holidays, driving standards, and assisting with stock control, invoice input, dish costing, orders, theme days, events, and large hospitalities.
- You’ll oversee everything a Head Chef would normally manage and have the ability to cover a Chef Manager at any site after induction.
- This role also provides the opportunity to develop skills in finance management, health and safety, and team HR responsibilities, giving you full visibility of running successful kitchens.
- With each site offering a unique environment, you’ll thrive on variety while making a real impact across the business.
Benefits
- Excellent basic salary of up to £43,000, depending on experience.
- Paid travel allowance of 45p per mile, adding quickly to your salary.
- 20 days holiday plus bank holidays, with your birthday off and monthly PerkBox points (extra at Christmas).
- Full uniform and comprehensive training, including a 2-week hands-on induction and ongoing development, with a full 6-month induction period.
- Exposure to diverse and dynamic kitchen environments and clear pathways for career progression.
About the role and candidate
My client is renowned for their commitment to fresh, high-quality catering and a culture that empowers their staff. Joining this team means becoming part of a forward-thinking, growing business where your contribution is valued, variety is the norm, and career development is encouraged. This Relief Chef Manager role offers flexibility, variety, and the chance to step into multiple leadership challenges while being fully supported. If you’re an adaptable culinary leader with some contract catering experience or a strong restaurant background, who thrives on stepping up and shaping the success of multiple kitchens, this could be your next exciting career move.
Start date is ASAP, working 5 out of 7 days (mostly Monday to Friday, 7:00–15:30) with flexibility where required. Apply now and take the next step in your professional journey.
Relief Chef Manager in Milton Keynes employer: Select Appointments
Contact Detail:
Select Appointments Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Relief Chef Manager in Milton Keynes
✨Tip Number 1
Network like a pro! Reach out to your contacts in the culinary world, attend industry events, and join relevant online groups. You never know who might have the inside scoop on a Relief Chef Manager role or can put in a good word for you.
✨Tip Number 2
Show off your skills in a practical way! If you get the chance, offer to do a trial shift or a cooking demonstration. This gives potential employers a taste of what you can bring to their kitchens and shows you're serious about the role.
✨Tip Number 3
Be adaptable and ready to chat about your experiences! As a Relief Chef Manager, you'll be jumping between different kitchens, so highlight your versatility and how you've thrived in various environments during interviews.
✨Tip Number 4
Don't forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive and eager to join our growing team.
We think you need these skills to ace Relief Chef Manager in Milton Keynes
Some tips for your application 🫡
Show Your Culinary Passion: When writing your application, let your love for cooking shine through! Share specific experiences that highlight your creativity and adaptability in the kitchen. We want to see how you can bring your unique flair to our diverse environments.
Tailor Your CV: Make sure your CV is tailored to the Relief Chef Manager role. Highlight relevant experience in contract catering or leadership roles, and don’t forget to mention any skills in finance management or health and safety. We’re looking for someone who can hit the ground running!
Be Clear and Concise: Keep your application clear and to the point. Use bullet points where possible to make it easy for us to read. We appreciate a well-structured application that gets straight to the good stuff—your skills and experiences!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity. Plus, it shows you’re keen to join our team at StudySmarter!
How to prepare for a job interview at Select Appointments
✨Know Your Culinary Stuff
Make sure you brush up on your culinary skills and knowledge before the interview. Be ready to discuss your experience with fresh food, menu planning, and kitchen management. They’ll want to see that you can adapt your skills to different environments, so think of examples from your past roles that showcase your versatility.
✨Showcase Your Leadership Style
As a Relief Chef Manager, you'll be leading teams across various sites. Prepare to talk about your leadership style and how you motivate and manage kitchen staff. Think of specific situations where you've successfully led a team or resolved conflicts, as this will demonstrate your ability to thrive in a dynamic environment.
✨Understand the Business Side
This role involves finance management, stock control, and invoicing. Familiarise yourself with these aspects of kitchen operations. Be prepared to discuss how you’ve handled budgeting or cost control in previous positions, as this will show that you’re not just a great chef but also a savvy manager.
✨Embrace the Variety
With multiple sites to cover, adaptability is key. During the interview, express your enthusiasm for working in diverse kitchen environments. Share experiences where you’ve had to quickly adjust to new settings or challenges, highlighting your ability to thrive under pressure and make a positive impact wherever you go.
