Select Appointments is recruiting a Sous Chef near Ongar in Essex to join a premium gastro pub. You will work with the Head Chef to deliver outstanding, fresh food and manage day-to-day kitchen operations in a busy environment.
You’ll lead a kitchen team, develop seasonal menus, cost recipes, manage stock and waste, and uphold food safety and high presentation standards to ensure exceptional service on every shift.
#J-18808-LjbffrLead Sous Chef: Fresh Food, Menu Creation, Live-In & Tips in High Ongar employer: Select Appointments
As a Health & Safety Administrator with our client in Thetford, you'll join a well-established and expanding business that values your expertise and attention to detail. With competitive salaries, immediate start opportunities, and a strong focus on employee growth and development, this role offers a unique chance to make a significant impact within the renewable energy and construction sectors. Enjoy the benefits of free on-site parking and the opportunity to work collaboratively across diverse projects while contributing to a company committed to maintaining the highest compliance standards.
