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For Companies At a Glance
- Tasks: Join a dynamic kitchen team and create high-quality dishes with fresh, seasonal ingredients.
- Company: Respected hospitality business near Saxmundham with a supportive environment.
- Benefits: Competitive pay, flexible work options, and immediate start available.
- Why this job: Perfect for passionate chefs wanting to grow in a quality-focused kitchen.
- Qualifications: Experience in a professional kitchen and a love for fresh produce.
- Other info: Flexible roles available: temporary, freelance, or permanent.
The predicted salary is between 981 - 1207 £ per month.
Chef Opportunities – All Levels
Location: Near Saxmundham, Suffolk
Contract Options: Temporary, Permanent, or Freelance
Pay: Competitive, based on experience
Start: Immediate
We are partnering with a respected hospitality business near Saxmundham that is seeking chefs of all experience levels to strengthen their kitchen team. This is an excellent chance to work in a well‑organised, supportive kitchen that takes pride in producing high‑quality dishes using locally sourced, seasonal ingredients.
The role offers genuine flexibility, with options for seasonal, freelance, temporary, or permanent work. Candidates may also choose to begin on a temporary basis to assess long‑term suitability.
About You
- Experience working in a professional kitchen, at any level
- A genuine passion for fresh, seasonal produce
- Positive mindset and strong team ethic
- Dependable with a solid work ethic
What’s Available
- Competitive rates of pay
- Flexible engagement options (freelance, PAYE, or permanent)
- Opportunity to work alongside a skilled and committed kitchen team
- Immediate start for suitable candidates
If you’re a chef seeking your next opportunity in a kitchen that values quality and teamwork, we’d be keen to speak with you. Get in touch to discuss the role further.
Chefs of all Levels in Carlton employer: Select Appointments
Contact Detail:
Select Appointments Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chefs of all Levels in Carlton
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend local food events, or join online culinary groups. You never know who might have the inside scoop on job openings.
✨Tip Number 2
Show off your skills! If you can, bring a dish to share during interviews or networking events. It’s a tasty way to demonstrate your passion and talent in the kitchen.
✨Tip Number 3
Be flexible! Whether you're looking for freelance gigs or permanent positions, keep an open mind about different roles. Sometimes the best opportunities come from unexpected places.
✨Tip Number 4
Apply through our website! We’ve got loads of chef opportunities waiting for you. It’s quick, easy, and puts you one step closer to joining a fantastic kitchen team.
We think you need these skills to ace Chefs of all Levels in Carlton
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for fresh, seasonal produce shine through. We want to see that you’re not just a chef, but someone who genuinely cares about the quality of the dishes you create.
Highlight Your Experience: No matter your level, make sure to detail your experience in the kitchen. Whether you're a seasoned pro or just starting out, we value all backgrounds and skills, so don’t hold back!
Be Positive and Team-Oriented: We’re looking for chefs with a positive mindset and a strong team ethic. In your application, share examples of how you’ve worked well with others in the kitchen and contributed to a supportive environment.
Apply Through Our Website: To make things easier for us both, apply directly through our website. It’s the best way to ensure your application gets the attention it deserves, and we can’t wait to hear from you!
How to prepare for a job interview at Select Appointments
✨Know Your Ingredients
Familiarise yourself with the types of fresh, seasonal produce that the kitchen values. Be ready to discuss your favourite ingredients and how you like to use them in your dishes. This shows your passion for quality cooking and aligns with their focus on locally sourced ingredients.
✨Showcase Your Experience
Prepare to talk about your previous roles in the kitchen, regardless of your level. Highlight specific dishes you've created or techniques you've mastered. This will help demonstrate your skills and adaptability, which are crucial in a dynamic kitchen environment.
✨Emphasise Teamwork
Since they value a strong team ethic, be prepared to share examples of how you've worked collaboratively in past roles. Discuss how you handle challenges with your team and contribute to a positive kitchen atmosphere. This will show that you're not just a great cook, but also a great teammate.
✨Be Ready for a Practical Test
Given the nature of the role, you might be asked to demonstrate your cooking skills during the interview. Brush up on your knife skills and be ready to whip up a simple dish. This is your chance to shine and show off your culinary flair!
