At a Glance
- Tasks: Create stunning desserts and pastries for a vibrant college community.
- Company: Join a prestigious college with a focus on culinary excellence.
- Benefits: Enjoy 34 days off, free meals, and a college bonus scheme.
- Other info: Great opportunities for professional growth and collaboration.
- Why this job: Showcase your creativity and elevate your pastry skills in a supportive team.
- Qualifications: Experience in fast-paced kitchens and relevant pastry qualifications preferred.
The predicted salary is between 31320 - 37440 £ per year.
Got a passion for showstopping desserts and precision baking? Our client is looking for a creative and detail-oriented Pastry Chef to join their hospitality team! Working alongside the Head Chef and Senior Pastry Chef, you'll play a starring role in designing and crafting top-tier sweet offerings for College Fellows, students, staff, and high-profile conference guests.
Perks & Benefits:
- Great Time Off: 34 days of annual leave (including bank holidays).
- Awesome College Benefits: Free meals on duty, healthcare cash plan, and a College Bonus Scheme.
- Extras: College pension scheme, on-site car parking (subject to availability), and paid shift breaks.
- Professional Growth: Opportunity to develop seasonal menus, experiment with fine-dining pastry trends, and elevate your skills.
What You’ll Be Doing:
- Crafting and presenting high-quality desserts, pastries, and conference treats.
- Contributing fresh, creative ideas to seasonal menu developments.
- Assisting with food cost controls, stock management, and room cleanliness.
- Maintaining immaculate food safety, allergen information, HACCP, and hygiene standards.
What We’re Looking For:
- Experience: proven, stable experience in a similar fast-paced kitchen environment (College or high-end hospitality experience is a bonus!).
- Qualifications: NVQ 1 & 2 / City & Guilds 706/1 & 2 (or equivalent pastry/baking qualification) is desirable.
- Key Skills: An exceptional eye for detail, top-notch organizational skills, and solid knowledge of COSHH, HACCP, and allergen regulations.
- Mindset: A reliable, flexible team player who thrives in a collaborative environment and stays cool under pressure during busy conference seasons.
Ready to create something amazing? If you’re ready to bring your pastry talents to one of Cambridge’s most iconic colleges, we’d love to hear from you.
Pastry Chef in Cambridge employer: Select Appointments
As a Health & Safety Administrator with our client in Thetford, you'll join a well-established and expanding business that values your expertise and attention to detail. With competitive salaries, immediate start opportunities, and a strong focus on employee growth and development, this role offers a unique chance to make a significant impact within the renewable energy and construction sectors. Enjoy the benefits of free on-site parking and the opportunity to work collaboratively across diverse projects while contributing to a company committed to maintaining the highest compliance standards.
StudySmarter Expert Advice🤫
We think this is how you could land Pastry Chef in Cambridge
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Select Appointments. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Select Appointments
Don't be shy about reaching out to Select Appointments directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Pastry Chef in Cambridge
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Select Appointments and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Select Appointments
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
