At a Glance
- Tasks: Create delicious dishes using fresh, seasonal ingredients in a vibrant kitchen.
- Company: Award-winning restaurant known for its commitment to sustainability and quality.
- Benefits: Earn £32k plus tips, enjoy consistent rotas, and receive staff discounts.
- Other info: Perfect opportunity for chefs who want to grow in a supportive environment.
- Why this job: Join a passionate team and unleash your culinary creativity while making a real impact.
- Qualifications: Experience as a Chef de Partie and a love for high-quality cooking.
The predicted salary is between 25000 - 30000 £ per year.
Select Appointments is seeking a passionate Chef de Partie for an award-winning restaurant in Bury St Edmunds.
This unique role emphasizes fresh ingredients and culinary creativity through collaboration with the garden team and an experienced Head Chef.
The position offers a salary of £32,000 plus tips, consistent rotas, and numerous benefits including company pension and staff discounts.
Ideal for chefs who value high-quality, sustainable cooking.
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We think you need these skills to ace Chef de Partie - Seasonal, Ingredient-Driven Kitchen | £32k + Tips in Bury St Edmunds
Attention to Detail
Time Management
Teamwork
Adaptability
Communication Skills
Leadership Skills
Culinary Skills
