Chef de Partie

Chef de Partie

Full-Time 19300 - 22500 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Join our catering team as a Chef de Partie, leading shifts and ensuring top-notch food quality.
  • Company: Sedbergh School offers a vibrant community surrounded by stunning outdoor adventures.
  • Benefits: Enjoy a competitive salary, career development, free meals, and subsidized accommodation.
  • Why this job: Work in a supportive environment while contributing to student wellbeing and school reputation.
  • Qualifications: Looking for motivated individuals with leadership skills and a passion for high-quality service.
  • Other info: Flexible contract options available; apply early to secure your chance!

The predicted salary is between 19300 - 22500 £ per year.

Job Title : Chef de Partie

Location : Sedbergh School, Cumbria

Contract type : Permanent; 52-week, 48-week and Term Time available on negotiation

Reporting To: Chef Manager

Hours Of Work: Up to 45 hours per week. 5 out of 7 days per week with family friendly shifts

Salary: Up to £32,318 per annum

Why Sedbergh School

If the great outdoors is your thing, then Sedbergh is the perfect base for new adventures. Whether your passion is walking or running through the Howgill Fells, exploring the beautiful Lake District, kayaking on the local lakes and rivers, caving around Ingleton or climbing at one of the many outdoor and indoor locations. Why spend your free time travelling to the fun when you could be living here.

What would make you perfect to join our hard-working, dedicated team?

  • A motivated and enthusiastic individual to join our talented Catering team
  • The ability to lead a small team while on shift
  • Contribute to pupil wellbeing, and the Schools reputation and growth, by delivering a consistently high standard of food and customer service
  • To monitor food budgets and food spend

Benefits:

  • Company pension scheme
  • Career development
  • Sick pay
  • Subsidised accommodation available to assist with relocation.
  • Cycle to work scheme
  • Free food whilst on shift
  • Fully funded training up to NVQ Level 3 available
  • Full uniform provided

How to Apply:

Please visit the Sedbergh School website to find further details on the role which are contained within the Job Description and Person Specification.

To apply, please click Apply

Sedbergh School is committed to safeguarding & protecting the welfare of children. Applicants must be willing to undergo child protection screening appropriate to the post, including checks with past employers and the Disclosure and Barring Service.

Please note this job may close early if a large number of applications are received. You are therefore advised to submit your application as early as possible to avoid missing your chance to apply.We look forward to hearing from you.

AMRT1_UKCT

Chef de Partie employer: Sedbergh School

Sedbergh School is an exceptional employer, offering a vibrant work culture that values teamwork and dedication within its talented Catering team. With competitive benefits such as a company pension scheme, career development opportunities, and subsidized accommodation, employees can thrive both professionally and personally in the stunning surroundings of Cumbria. Enjoy family-friendly shifts and the chance to engage in outdoor adventures right at your doorstep, making this a truly rewarding place to work.
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Contact Detail:

Sedbergh School Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef de Partie

✨Tip Number 1

Familiarize yourself with Sedbergh School's values and mission. Understanding their commitment to pupil wellbeing and high standards in food service will help you align your experience and enthusiasm with what they are looking for.

✨Tip Number 2

Highlight any leadership experience you have, especially in a kitchen environment. Being able to demonstrate your ability to lead a small team effectively will make you stand out as a candidate.

✨Tip Number 3

Showcase your passion for outdoor activities and how it relates to the lifestyle at Sedbergh. This can create a personal connection with the interviewers and show that you would fit well into their community.

✨Tip Number 4

Be prepared to discuss your experience with managing food budgets and costs. Providing specific examples of how you've successfully monitored and controlled food spend will demonstrate your capability in this area.

We think you need these skills to ace Chef de Partie

Culinary Skills
Team Leadership
Food Safety and Hygiene
Menu Planning
Budget Management
Customer Service
Time Management
Creativity in Food Presentation
Adaptability
Communication Skills
Problem-Solving Skills
Attention to Detail
Ability to Work Under Pressure
Knowledge of Dietary Requirements

Some tips for your application 🫡

Understand the Role: Take the time to thoroughly read the job description for the Chef de Partie position. Understand the key responsibilities, such as leading a small team and maintaining high food standards, so you can tailor your application accordingly.

Highlight Relevant Experience: In your CV and cover letter, emphasize any previous experience in a similar role or environment. Mention specific achievements that demonstrate your ability to manage food budgets and deliver excellent customer service.

Show Your Passion: Express your enthusiasm for working in a school environment and contributing to pupil wellbeing. Share any personal experiences or motivations that align with the values of Sedbergh School.

Prepare Your Application: Ensure your CV is up-to-date and tailored to the job. Include a well-crafted cover letter that addresses the specific requirements mentioned in the job description. Don't forget to proofread for any errors before submitting.

How to prepare for a job interview at Sedbergh School

✨Show Your Passion for Food

Make sure to express your enthusiasm for cooking and food presentation. Share any personal experiences or inspirations that led you to pursue a career in the culinary arts, especially in a school environment.

✨Demonstrate Leadership Skills

Since the role involves leading a small team, be prepared to discuss your leadership style. Provide examples of how you've successfully managed a team in the past, focusing on communication and collaboration.

✨Understand the Importance of Pupil Wellbeing

Highlight your understanding of how food impacts student wellbeing. Discuss any previous experience you have in catering for specific dietary needs or creating balanced meal options for children.

✨Be Ready to Discuss Budget Management

Prepare to talk about your experience with managing food budgets and controlling costs. Be ready to provide examples of how you've successfully monitored spending while maintaining quality in your previous roles.

Chef de Partie
Sedbergh School
S
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