Seaton Lane Inn, part of Inn Collection Group, is seeking a Junior Sous Chef to support the kitchen team and uphold high standards with fresh, quality ingredients. You will work closely with the Sous Chef and Head Chef to ensure consistency and excellence across all kitchen areas.
You'll thrive in fast-paced environments, stay calm under pressure, and contribute to a seamless dining experience for our guests.
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Junior Sous Chef — Fast-Paced Pub Kitchen, Growth & Perks in Seaham employer: Seaton Lane Inn
The Seaton Lane Inn, as part of The Inn Collection Group, is an exceptional employer that prioritises a warm and welcoming work culture, making it an ideal place for those passionate about hospitality. Employees benefit from ongoing training and development opportunities, fostering personal and professional growth while working in a vibrant environment that values teamwork and guest satisfaction. Located in a picturesque setting, our team enjoys a unique blend of boutique-style accommodation and the chance to create memorable experiences for guests, making every day rewarding.
