Searcys at Knightsbridge is seeking an outstanding Sous Chef to join the opening team, taking ownership alongside the Head Chef of a creative, ingredient-led kitchen in a highly prestigious venue.
You will lead a high-performing kitchen brigade, deliver a refined, seasonal, and bespoke menu with precision, and oversee kitchen operations including cost control, ordering, and staffing to maintain exceptional standards.
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Luxury Sous Chef: Lead Creative Seasonal Menu employer: Searcys
Searcys is an exceptional employer, offering a vibrant work culture at the historic 116 Pall Mall in London, where you can be part of a prestigious legacy in the hospitality industry. With industry-leading benefits such as generous annual leave, a supportive employee assistance programme, and opportunities for professional growth through initiatives like the Searcys Champagne School, we prioritise your well-being and career development. Join us to experience a fulfilling role as a People Coordinator, where your contributions will be valued and celebrated.
