Searcys invites you to join an opening team as Sous Chef at a prestigious Knightsbridge venue in central London. You will work closely with a Head Chef to shape an ingredient-led kitchen and deliver a distinctive offering for private membership.
As part of London’s luxury hospitality scene, you’ll benefit from an extensive staff program, development opportunities, meals on shift, and generous leave. This is a full-time, on-site position with a focus on excellence and collaboration.
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Lux Kitchen Lead Sous Chef for Knightsbridge Opening employer: Searcys
Searcys is an exceptional employer, offering a vibrant work culture at the historic 116 Pall Mall in London, where you can be part of a prestigious legacy in the hospitality industry. With industry-leading benefits such as generous annual leave, a supportive employee assistance programme, and opportunities for professional growth through initiatives like the Searcys Champagne School, we prioritise your well-being and career development. Join us to experience a fulfilling role as a People Coordinator, where your contributions will be valued and celebrated.
