Searcys is seeking a Junior Sous Chef to join the St Pancras Brasserie team, at the iconic St Pancras International. You will help lead a structured kitchen, mentor junior chefs, and deliver exceptional dining experiences across events and daily service.
The role offers a competitive salary up to £42K, with a 45-hour workweek and flexible scheduling. Join a storied London venue and contribute to Searcys’ prestigious legacy.
Junior Sous Chef - London Events Kitchen, Great Benefits employer: Searcys
Searcys is an exceptional employer, offering a vibrant work culture at the historic 116 Pall Mall in London, where you can be part of a prestigious legacy in the hospitality industry. With industry-leading benefits such as generous annual leave, a supportive employee assistance programme, and opportunities for professional growth through initiatives like the Searcys Champagne School, we prioritise your well-being and career development. Join us to experience a fulfilling role as a People Coordinator, where your contributions will be valued and celebrated.
