Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Lead the catering operation and ensure top-notch service at prestigious events.
- Company: Join Searcys, the UK's oldest caterer, steeped in rich heritage and excellence.
- Benefits: Enjoy 50% venue discounts, up to 31 days leave, and wellness support.
- Why this job: Be part of London's elite events while developing your leadership skills in a historic setting.
- Qualifications: 3+ years in event management, strong leadership, and a Level 2 Food Safety Certificate.
- Other info: Celebrate your birthday off and volunteer for a charity of your choice!
The predicted salary is between 28000 - 38000 £ per year.
Full-time • Front of House • 42.50 Hours per week •
Searcys are looking for a Events Floor Manager to join the team athe Honourable Society of The Inner Temple.
Our Event Floor Managers at the Inner Temple ensure the effective management and efficient service of the catering operation. They are detail driven and ensure all food and beverage offerings are presented to the highest standard.
The Honourable Society of The Inner Temple, situated on the banks of the Thames, is one of the few remaining Georgian style event halls in the City of London. Teamed with its surroundings of a three acre private garden, the Inner Temple is one of Searcys\’ most exquisite event venues.
Searcys is steeps in rich heritage and is passionate about its people, therefore offers industry leading benefits which include:
- 50% discount across Searcys venues
- Enrolment into the Searcys pension scheme
- Up to 31 days annual leave
- Access to everyday discounts and communication portal
- Access to online GP and medical benefits
- Employee assistance programme,qualified Mental Health First Aiders and regular wellbeing activities
- Your birthday off to celebrate in style
- A day off to volunteer and give back to a charity of your choice
- Meals provided on each shift
Hours: 42.5 hours per week
Contract: 5 days out of 7, overtime hours paid
Key Responsibilities:
- Supervising the service of a daily seated buffet lunch, ensuring staff are prepped and briefed on the daily menu.
- To manage the opening and closing duties for the catering operation.
- To implement and consistently monitor the practice of all standard operating procedures (SOPs).
- To be confident communicating with valued guests, senior figures at the venue, different departments and members of the management team.
- To assist in the effective management of any negative feedback, complaints or client issues.
- To support and manage the training and development of the FOH team in line with the company and venue standards,
- To assist in the onboarding, sign-in-and-out of all team members including agency staffing.
- Minimum of 3 years managing/supervising events in a 4-star (or equivalent) hospitality establishment.
- Proven track record of managing a FOH team in a catering environment.
- Valid Level 2 Food Safety Certificate
- Personal Licence (desirable)
- Strong leadership skills
- Takes initiative
- Demonstrates a high level of organisation and time management
We are the oldest caterer in the UK, having been founded in 1847, working with us will give you an opportunity to be part of some of London’s most prestigious events, gaining insights and mentoring from skilled and experienced colleagues, as well as getting a chance to be part of a storied legacy in the hospitality industry.
A career at Searcys means you are part of something special, we are an employer with a rich history, and an established reputation which will provide you with an enormous sense of pride and belonging.
To find out more on the rich history of Searcys, please visit our website at
11-13 Cavendish Square • W1G 0AN • London
#J-18808-Ljbffr
Events Floor Manager employer: Searcys
Contact Detail:
Searcys Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Events Floor Manager
✨Tip Number 1
Familiarise yourself with the Honourable Society of The Inner Temple and its unique offerings. Understanding the venue's history and its significance in London will help you connect better during interviews and demonstrate your genuine interest in the role.
✨Tip Number 2
Network with current or former employees of Searcys, especially those who have worked at the Inner Temple. They can provide valuable insights into the company culture and expectations, which can be beneficial for your interview preparation.
✨Tip Number 3
Showcase your leadership skills by preparing examples of how you've successfully managed teams in previous roles. Be ready to discuss specific situations where you resolved conflicts or improved service standards, as this is crucial for the Events Floor Manager position.
✨Tip Number 4
Research common challenges faced in event management within the hospitality industry. Being able to discuss these challenges and how you would address them can set you apart from other candidates and show your proactive approach to the role.
We think you need these skills to ace Events Floor Manager
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in managing events, particularly in a hospitality setting. Emphasise your leadership skills and any specific achievements that demonstrate your ability to manage a front-of-house team effectively.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for the hospitality industry and your understanding of Searcys' values. Mention your experience with food safety and your ability to handle client feedback, as these are crucial for the Events Floor Manager role.
Highlight Relevant Qualifications: Ensure you mention your Level 2 Food Safety Certificate and any other relevant qualifications. If you have a Personal Licence, be sure to include that as well, as it is desirable for this position.
Showcase Your Communication Skills: In your application, provide examples of how you've successfully communicated with guests and managed teams in previous roles. This will demonstrate your confidence and ability to handle various stakeholders effectively.
How to prepare for a job interview at Searcys
✨Know the Venue Inside Out
Familiarise yourself with the Honourable Society of The Inner Temple and its unique features. Understanding the venue's history and layout will help you demonstrate your enthusiasm and suitability for the role.
✨Showcase Your Leadership Skills
Prepare examples from your past experience where you've successfully managed a team or handled difficult situations. Highlighting your leadership abilities will be crucial, as this role requires effective management of the FOH team.
✨Demonstrate Attention to Detail
Since the role involves ensuring high standards in food and beverage presentation, be ready to discuss how you maintain quality and attention to detail in your work. Share specific instances where your meticulousness made a difference.
✨Prepare for Scenario-Based Questions
Anticipate questions about handling negative feedback or complaints. Think of scenarios where you've turned a challenging situation into a positive outcome, showcasing your problem-solving skills and customer service focus.
