At a Glance
- Tasks: Prepare and deliver high-quality dishes for premium events and executive dining.
- Company: Join a prestigious corporate catering operation in London.
- Benefits: Earn £35,000 plus paid overtime and enjoy every weekend off.
- Other info: Enjoy excellent career progression and supportive kitchen culture.
- Why this job: Be part of a skilled team creating exceptional food in a modern environment.
- Qualifications: Experience as a Chef de Partie and a passion for fresh, quality ingredients.
Evening Chef de Partie | Monday to Friday £35,000 Per Annum + Paid Overtime 13:30pm - 9:30pm | 40-Hour Contract Corporate Contract Catering | Hospitality & Events
Looking for a role that offers exceptional food, a premium working environment, and every weekend off? We're recruiting for an experienced Evening Chef de Partie to join one of the City's most prestigious corporate catering operations. This is a fantastic opportunity to become part of a highly skilled brigade delivering exceptional hospitality, fine dining, and bespoke events within a modern corporate environment.
Working a Monday to Friday evening shift, you'll play a key role in preparing and delivering everything from executive dinners and canapé receptions to private dining and high-end hospitality functions. You'll also have the opportunity to significantly boost your earnings through paid overtime, with all additional hours paid.
The Role
As Evening Chef de Partie, you'll be responsible for running your own section during afternoon and evening service, supporting the delivery of premium hospitality across a variety of events and functions. Working alongside an experienced team, you'll help produce beautifully presented dishes using fresh, seasonal ingredients whilst maintaining the highest culinary standards throughout service.
Responsibilities will include:
- Running your own section during evening hospitality service
- Preparing and delivering high-quality dishes for executive dining, private events and canapé receptions
- Supporting the wider kitchen team during busy evening functions
- Maintaining exceptional food presentation and consistency
- Assisting with mise en place and service preparation
- Ensuring the highest standards of food safety, hygiene and organisation
- Contributing ideas towards seasonal menus and hospitality offerings
- Supporting occasional large-scale corporate events
What We're Looking For
- Previous experience as a Chef de Partie within a quality-led kitchen
- Experience within hospitality, fine dining, hotels or premium contract catering would be highly desirable
- Passion for fresh food and high-quality ingredients
- Excellent organisation and attention to detail
- Calm under pressure with the ability to deliver consistently during busy service
- A positive attitude and strong team ethic
- Relevant culinary qualifications and current food safety knowledge
What's On Offer
- £35,000 annual salary
- Monday to Friday working pattern
- 13:30pm - 9:30pm shift
- 40-hour contract
- Paid overtime
- Every weekend off
- Opportunity to work within one of London's leading corporate hospitality operations
- High-quality fresh food and premium ingredients
- Excellent career progression and ongoing development
- Supportive, professional kitchen brigade
- Staff meals whilst on duty
If you're passionate about delivering exceptional food and want to join a business that genuinely values quality, work-life balance and career progression, we'd love to hear from you.
Search is an equal opportunities recruiter and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age.
Evening Chef De Partie - Monday to Friday employer: Search
Search is an exceptional employer that values innovation and growth, offering a dynamic work culture where employees can thrive in their careers. With hybrid working options in vibrant cities like Edinburgh and London, we provide our team with the flexibility to balance work and life while enjoying competitive salaries, comprehensive benefits, and opportunities for professional development in the travel industry.
StudySmarter Expert Advice🤫
We think this is how you could land Evening Chef De Partie - Monday to Friday
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Search. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Search
Don't be shy about reaching out to Search directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Evening Chef De Partie - Monday to Friday
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Search and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Search
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
