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- Tasks: Create delicious artisan breads and pastries in a vibrant bakery environment.
- Company: Busy artisan bakery in Watford with a passion for quality.
- Benefits: Competitive pay, supportive team, and opportunities to enhance your baking skills.
- Why this job: Join a creative team and bring your baking skills to life every day.
- Qualifications: Experience in high-volume baking and a love for crafting quality bread.
- Other info: Fast-paced environment with room for personal growth and creativity.
The predicted salary is between 24000 - 36000 £ per year.
Our client requires experienced Production Bakers for their busy Artisan bakery based in Watford.
Responsibilities
- Produce and bake artisan and traditional breads according to established temperatures and timings.
- Monitor production in an efficient and professional manner.
- Share responsibility for maintaining traceability, high hygiene standards and cleanliness in the bakery.
- Be a good self-starter, able to organise and schedule your own work with minimal supervision whilst following the direction of our head baker.
Qualifications
- Proven track record in working in a high volume bakery.
- Numerate and able to calculate recipe scaling as required.
- Good knowledge, understanding and commitment to producing and hand forming quality sourdough and other long fermentation breads including ciabatta, as well as sweet pastries including croissants and traditional breads.
- Able to work under pressure.
- Eligible to work in the UK.
- Hold a current Food Hygiene certificate or be prepared to take the test.
- Be able to provide references on request.
Artisan Baker in Watford employer: Search International Ltd
Contact Detail:
Search International Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Artisan Baker in Watford
✨Tip Number 1
Get your hands dirty! If you can, visit the bakery in person. Show them your passion for baking and let them see your skills firsthand. A personal touch can make all the difference!
✨Tip Number 2
Network like a pro! Chat with other bakers or join local baking groups. You never know who might have a lead on a job or can put in a good word for you.
✨Tip Number 3
Be ready to showcase your skills! Prepare a few of your best bakes to bring along to interviews. Nothing speaks louder than the taste of your artisan bread or pastries!
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for talented bakers like you. Don’t miss out on your dream job – get your application in today!
We think you need these skills to ace Artisan Baker in Watford
Some tips for your application 🫡
Show Off Your Experience: Make sure to highlight your experience in high-volume bakeries. We want to see your proven track record, so don’t hold back on sharing specific examples of the artisan and traditional breads you've produced.
Get Technical with Your Skills: Don’t forget to mention your skills in recipe scaling and your knowledge of sourdough and long fermentation breads. We love a good baker who knows their stuff, so let us know what you can bring to the table!
Keep It Clean: Since hygiene is key in our bakery, make sure to mention your commitment to maintaining high hygiene standards. If you have a current Food Hygiene certificate, definitely include that in your application!
Apply Through Our Website: We encourage you to apply through our website for a smoother process. It’s the best way for us to receive your application and get to know you better. We can’t wait to see what you’ve got!
How to prepare for a job interview at Search International Ltd
✨Know Your Breads
Make sure you brush up on your knowledge of different types of artisan breads, especially sourdough and ciabatta. Be ready to discuss your experience with these breads and any techniques you use to perfect them.
✨Showcase Your Hygiene Standards
Since hygiene is crucial in a bakery, be prepared to talk about how you maintain cleanliness and high hygiene standards in your previous roles. Mention any specific practices you follow to ensure food safety.
✨Demonstrate Your Organisation Skills
As a self-starter, it’s important to show that you can organise and schedule your work effectively. Think of examples from your past where you successfully managed your time and tasks without much supervision.
✨Prepare for Pressure
Working in a busy bakery can be intense, so be ready to share how you handle pressure. Discuss any strategies you use to stay calm and efficient during peak times, as this will show your potential employer that you can thrive in their environment.
