Search Consultancy is recruiting for a Junior Sous Chef at an independent luxury hotel in Edinburgh city centre. The role involves leading day-to-day kitchen operations, producing modern Scottish dishes with local produce, and sharing leadership with the Head Chef.
The position offers £38,000 per year with a 4-day working week and additional non-monetary perks. You’ll help manage prep, service flow, stock control, and menu development while upholding strict food hygiene and safety standards.
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Creative Sous Chef – 4 Day Week, Edinburgh Luxury Hotel employer: Search Consultancy
Search Consultancy is an excellent employer, offering competitive hourly rates and weekly pay for the Finishing Groundworker role in Cheadle. Our work culture prioritises safety and collaboration, ensuring that employees thrive in a supportive environment while contributing to high-quality projects. With ongoing work opportunities and a commitment to employee growth, we provide a rewarding experience for those looking to advance their careers in construction.
