Mid Lothian - Scottish based Hotel Group is seeking a Sous Chef to join the senior kitchen team. You will oversee operations across all outlets, contribute to seasonal menus, and lead a brigade of around 10 in a busy 4‑star hotel, ensuring high standards, cost control and HACCP compliance. Live-in accommodation may be available.
Starting salary around £40,000 plus tronc dividends, with non‑monetary perks included. Experience in high-volume, multi-outlet settings is highly desirable.
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Sous Chef – High-Volume Hotel Banquets & Scottish Cuisine in Penicuik employer: Search Consultancy Ltd
Join a leading main contractor in Kendal, where you will be part of a dynamic and supportive work environment that values reliability and hard work. With competitive pay rates and the potential for ongoing employment, this role offers not just a job but a pathway to growth within a reputable company committed to health and safety. Experience the satisfaction of contributing to high-profile projects while working alongside skilled professionals in a fast-paced setting.