The Seahorse, part of Mitchells & Butlers' Premium Country Pubs, is seeking a Chef de Partie to lead a kitchen section, mentor junior chefs, and ensure every dish is prepared to spec in a premium pub setting.
You will handle pre-service prep, maintain high levels of cleanliness and safety, and contribute to a team that values progression, discounts, and employee support as part of a culture that welcomes you.
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Chef de Partie - Lead a Kitchen Section & Mentor Team employer: Seahorse
At Premium Country Pubs, we pride ourselves on creating a vibrant and supportive work environment where every team member feels valued. As a Summer Chef, you'll enjoy flexible shifts that fit your summer schedule, along with opportunities for future employment across our extensive network of over 1,700 locations in the UK. With exclusive dining discounts, wellness support, and a strong emphasis on teamwork, you'll not only hone your culinary skills but also be part of a community that celebrates your contributions.
