At a Glance
- Tasks: Join our kitchen team and run your own section with passion and creativity.
- Company: The Farmers Arms, a top-rated country pub known for quality food and hospitality.
- Benefits: Earn up to £14.50 per hour, enjoy discounts, and access flexible shifts.
- Other info: Great opportunities for career growth in a supportive environment.
- Why this job: Be part of an award-winning team and showcase your culinary skills.
- Qualifications: Experience in a kitchen and a love for food are essential.
The predicted salary is between 14.5 - 14.5 £ per hour.
We are looking for a
Chef de Partie to join our team!
What’s in it for you?
- Up to £14.50 per hour, including service charge, plus your share of cash tips
- Flexible shift patterns available
- 25% off food for you and up to 6 guests
- 25% off hotel accommodation
- Bespoke training programmes and apprenticeships
- Wage streaming service allowing you to access your pay when it suits you
- Service awards & birthday gift
- Refer a Friend incentives up to £1000
• An invitation to our annual company festival!
About us
In the market village of Great Eccleston, The Farmers Arms, is a traditional country pub with a contemporary feel.
It has a restaurant set out over two floors, a theatre-style kitchen, a snug and bar area, covered alfresco dining space and a semi-private function space.
We are passionate about quality and using the best regional product.
Our main menu of British classics changes with the seasons; and our Seafood Specials are created by our talented team of chefs on site, making the most of the catch of the day and best quality seafood available.
We have been recognised with multiple awards including Restaurant Magazine’s Food Led Company and the Publican Award’s Best Food Offer multiple times.
Recognised as a leading employer, we are extremely proud to be in The Sunday Times Best Places to work.
We know that the key to success is the people within the business, and that the first step is recruiting the best people who are just as passionate as us about food, drink, and true hospitality.
As part of a group of seven premium pubs with rooms, we’re big enough to offer progression and multisite opportunities, but small enough to know all of our teams personally and as individuals, which allows people to develop and excel in their areas of interest.
About you
- You will know your way around a kitchen, having worked in a similar environment before and be ready for your next challenge!
- You are passionate about food, have impeccable standards, and a great team spirit.
- You are ready to run your own section.
- You are a multi-tasker with a keen eye for detail.
- You are keen to work in a fast-paced environment.
- #J-18808-Ljbffr
Chef De Partie in Rishton employer: Seafood Pub Company
At Seafood Pub Company, we pride ourselves on being an excellent employer, offering a vibrant work culture where creativity and teamwork flourish. As a Chef de Partie at The Farmers Arms in Great Eccleston, you'll enjoy flexible shifts, competitive pay, and numerous benefits, including discounts on food and accommodation, alongside opportunities for professional growth through our training programmes and engaging company events.
StudySmarter Expert Advice🤫
We think this is how you could land Chef De Partie in Rishton
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Seafood Pub Company. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Seafood Pub Company
Don't be shy about reaching out to Seafood Pub Company directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef De Partie in Rishton
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Seafood Pub Company and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Seafood Pub Company
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
