Seafood Pub Company is hiring a Chef de Partie to join our team at The Hesketh Arms in Rufford, Lancashire. This opening post-refurbishment role requires you to start from 26 October 2026 for a 2-week training period pre-opening; an earlier start can be arranged via sister sites.
You’ll be joining a focused kitchen team delivering British classics and seafood specials, with service-charge included pay up to £15 per hour, and benefits like staff discounts, training programmes, and opportunities
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Chef de Partie: Lead Your Section in a Busy Pub Kitchen employer: Seafood Pub Company
Seafood Pub Company is an exceptional employer, offering a vibrant work culture where creativity and collaboration thrive. As a Multi-Site Head Chef, you will not only lead fresh, seasonal menus but also benefit from competitive pay, flexible shifts, and extensive staff perks, including training opportunities and discounts. Join us in a supportive environment that values your growth and passion for culinary excellence across our beautiful locations.
