Seafood Pub Company is seeking a Junior Sous Chef to join our team at The Fleece in Addingham. You will bring a passion for quality seafood and British classics, helping run a kitchen section with exceptional standards.
We offer flexible shift patterns, pay up to £14.50 per hour including service charge, staff food/guest discounts, bespoke training programmes, and opportunities to progress across our group of premium pubs.
#J-18808-LjbffrJunior Sous Chef | Flexible Shifts & Training Perks in Aberford employer: Seafood Pub Company
At Seafood Pub Company, we pride ourselves on being an excellent employer, offering a vibrant work culture where creativity and teamwork flourish. As a Chef de Partie at The Farmers Arms in Great Eccleston, you'll enjoy flexible shifts, competitive pay, and numerous benefits, including discounts on food and accommodation, alongside opportunities for professional growth through our training programmes and engaging company events.
