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- Tasks: Create delicious dishes and maintain high cleanliness standards in a vibrant pub.
- Company: Popular pub brand known for its welcoming atmosphere and collaborative team.
- Benefits: Flexible shifts, discounts, and opportunities for career progression.
- Why this job: Join a passionate team and showcase your culinary skills while enjoying great perks.
- Qualifications: A love for cooking and a commitment to teamwork.
- Other info: Mobile-friendly application process for easy access.
The predicted salary is between 12 - 16 £ per hour.
A popular pub brand in Westbury Park seeks a part-time Chef to master their menu and create delightful dishes. As part of a collaborative team, you'll be responsible for food preparation and maintaining high cleanliness standards.
This role offers a mobile-friendly application process and a variety of employee benefits, including discounts and opportunities for progression. If you're passionate about cooking and eager to contribute to a welcoming atmosphere, apply today!
Part-Time Chef: Flexible Shifts, Growth & Perks employer: Seabridge - 89990
Contact Detail:
Seabridge - 89990 Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Part-Time Chef: Flexible Shifts, Growth & Perks
✨Tip Number 1
Get to know the pub brand before your interview! Check out their menu and see what dishes you can bring your own flair to. This shows you're genuinely interested and ready to contribute.
✨Tip Number 2
Practice your cooking skills and be prepared to showcase them! If they ask for a trial shift, nail it by demonstrating your passion and creativity in the kitchen.
✨Tip Number 3
Network with current employees if you can. They might give you insider tips on what the team values most, helping you tailor your approach and stand out during the hiring process.
✨Tip Number 4
Don’t forget to apply through our website! It’s super easy and ensures your application gets seen. Plus, we love seeing enthusiastic chefs who are ready to join our team!
We think you need these skills to ace Part-Time Chef: Flexible Shifts, Growth & Perks
Some tips for your application 🫡
Show Your Passion for Cooking: When you're writing your application, let us know why you love cooking! Share any experiences or dishes that inspire you. This will help us see your enthusiasm and fit for our team.
Highlight Relevant Experience: Make sure to mention any previous roles you've had in kitchens or restaurants. We want to know about your skills in food preparation and maintaining cleanliness, so don’t hold back!
Be Yourself: We’re all about creating a welcoming atmosphere, so let your personality shine through in your application. A bit of humour or a personal touch can go a long way in making your application stand out.
Apply Through Our Website: For a smooth application process, make sure to apply directly through our website. It’s mobile-friendly and super easy to use, plus it shows us you’re keen to join our team!
How to prepare for a job interview at Seabridge - 89990
✨Know the Menu Inside Out
Before your interview, take some time to familiarise yourself with the pub's menu. Understand the key ingredients and cooking methods used in their dishes. This will not only show your passion for cooking but also demonstrate your commitment to mastering their offerings.
✨Showcase Your Team Spirit
As this role involves working in a collaborative team, be prepared to discuss your previous experiences in a kitchen environment. Share examples of how you've worked well with others, tackled challenges together, and contributed to a positive atmosphere. This will highlight your ability to fit into their team.
✨Emphasise Cleanliness and Safety
High cleanliness standards are crucial in any kitchen. Be ready to talk about your approach to food safety and hygiene. Mention any relevant training or certifications you have, and share specific practices you follow to maintain a clean workspace.
✨Express Your Passion for Cooking
Let your enthusiasm for cooking shine through during the interview. Share what inspires you in the kitchen, any special dishes you love to create, and how you keep up with culinary trends. This will help convey your genuine interest in the role and the pub's mission.
