Scotsman Group is seeking a Chef de Partie to join our fast-paced kitchen, supporting the Head Chef and Sous Chef in delivering high-quality dishes while maintaining top standards.
You will prepare, cook, and present dishes, collaborate on new menus, and supervise junior staff. A Level 2 Food Hygiene Certificate is required, and we value passion, teamwork, and a drive to learn and excel in a dynamic hospitality environment.
#J-18808-Ljbffr
Chef de Partie - Creative Kitchen, Flexible Hours & Growth in St Andrews employer: Scotsman
At Scotsman Group, we pride ourselves on being an exceptional employer, offering a vibrant work culture where every team member is valued and encouraged to grow. With a focus on guest satisfaction and employee development, we provide comprehensive benefits including exclusive discounts, flexible working hours, and opportunities for progression within our diverse range of venues. Join us in creating memorable experiences while enjoying a supportive environment that celebrates hard work and collaboration.