Restaurant Supervisor

Restaurant Supervisor

Full-Time 24000 - 36000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead the Grand Cafe team to deliver exceptional dining experiences.
  • Company: Join Scotsman Hospitality, a prestigious hotel in Edinburgh.
  • Benefits: Keep 100% of tips, flexible hours, and discounts across Scotland.
  • Why this job: Grow your hospitality career in a stunning venue with a vibrant atmosphere.
  • Qualifications: Experience in a supervisory role and strong leadership skills.
  • Other info: Enjoy career development opportunities and a supportive team environment.

The predicted salary is between 24000 - 36000 £ per year.

Join to apply for the Restaurant Supervisor role at Scotsman Hospitality.

Step into a leadership role at one of Edinburgh’s most iconic hotels. We’re looking for an experienced and passionate Restaurant Supervisor to join the team at the Grand Cafe, located within the prestigious Scotsman Hotel in the heart of Edinburgh. Set in a beautifully restored historic building, the Grand Cafe offers a stylish and vibrant dining experience for guests and locals alike. This is an exciting opportunity to grow your hospitality career in one of the city’s most stunning venues, known for its heritage, charm, and exceptional service standards. As a Restaurant Supervisor, you’ll be a key part of our front-of-house leadership team, helping to drive service excellence and team performance in the Grand Cafe.

Key Responsibilities

  • Oversee day-to-day operations of the Grand Cafe, ensuring a smooth and professional service.
  • Lead and inspire the front-of-house team to consistently deliver exceptional guest experiences.
  • Support with staff training, development, and motivation.
  • Uphold high standards of service, presentation, and customer care.
  • Work closely with senior management to implement service improvements and operational efficiencies.

What We’re Looking For

  • Previous experience in a supervisory role within a premium or 4-star+ hospitality environment.
  • Confident leadership and strong communication skills.
  • A natural people person with a passion for great food and service.
  • Attention to detail and a proactive approach to problem-solving.
  • A hands-on team player with a can-do attitude.

Benefits

  • TRONC electronic tips – Our staff keep 100% of tips earned in venues.
  • Wagestream – Stream up to 40% pay as it is earned and set automatic savings to support your financial wellbeing.
  • 30% off food and cinema tickets in all of our venues across Scotland.
  • Hotel and Apartment discounts.
  • Access to Scotsman Perks Benefits Portal.
  • Staff meals on duty.
  • Flexible working opportunities.
  • Career development through our Scotsman Steps training programme.

Job Details

  • Seniority level: Mid-Senior level
  • Employment type: Full-time
  • Job function: Management
  • Industries: Restaurants

Edinburgh, Scotland, United Kingdom

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Restaurant Supervisor employer: Scotsman Hospitality

Scotsman Hospitality is an exceptional employer, offering a vibrant work culture within one of Edinburgh's most iconic hotels. As a Restaurant Supervisor at the Grand Cafe, you will benefit from a supportive environment that prioritises employee growth through comprehensive training programmes, flexible working opportunities, and unique perks such as 100% of tips earned and discounts across venues. Join us to be part of a passionate team dedicated to delivering outstanding service in a stunning historic setting.
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Contact Detail:

Scotsman Hospitality Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Restaurant Supervisor

✨Tip Number 1

Network like a pro! Reach out to your connections in the hospitality industry, especially those who might know someone at Scotsman Hospitality. A friendly chat can sometimes lead to a foot in the door.

✨Tip Number 2

Show off your personality during interviews! The Grand Cafe is all about exceptional guest experiences, so let your passion for food and service shine through. Be yourself and let them see why you’d be a great fit.

✨Tip Number 3

Prepare some questions to ask during your interview. This shows you're genuinely interested in the role and the company. Ask about their approach to team development or how they maintain high service standards.

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re keen on joining the Scotsman team right from the start.

We think you need these skills to ace Restaurant Supervisor

Leadership Skills
Communication Skills
Customer Service Excellence
Attention to Detail
Problem-Solving Skills
Team Management
Staff Training and Development
Operational Efficiency
Proactive Approach
Hospitality Experience
Service Standards Upholding
Can-Do Attitude
Interpersonal Skills

Some tips for your application 🫡

Show Your Passion: When writing your application, let your passion for hospitality shine through! We want to see your enthusiasm for great food and service, so share any relevant experiences that highlight your love for the industry.

Tailor Your CV: Make sure your CV is tailored to the Restaurant Supervisor role. Highlight your previous supervisory experience in premium environments and any leadership skills that make you a perfect fit for our team at the Grand Cafe.

Be Clear and Concise: Keep your application clear and to the point. We appreciate well-structured applications that are easy to read, so avoid fluff and focus on what makes you the ideal candidate for this exciting opportunity.

Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re serious about joining our team at Scotsman Hospitality.

How to prepare for a job interview at Scotsman Hospitality

✨Know the Venue Inside Out

Before your interview, take some time to research the Grand Cafe and Scotsman Hotel. Familiarise yourself with their menu, service style, and any recent news or events. This will not only show your genuine interest but also help you answer questions more confidently.

✨Showcase Your Leadership Skills

As a Restaurant Supervisor, you'll need to lead a team effectively. Prepare examples from your past experiences where you've successfully motivated and trained staff. Highlight your communication skills and how you've handled challenges in a supervisory role.

✨Demonstrate Your Passion for Hospitality

Let your enthusiasm for great food and exceptional service shine through during the interview. Share stories about what excites you in the hospitality industry and how you strive to create memorable experiences for guests.

✨Prepare Questions for Them

Interviews are a two-way street! Prepare thoughtful questions about the team dynamics, training opportunities, and how they measure service excellence. This shows that you're serious about the role and eager to contribute to their success.

Restaurant Supervisor
Scotsman Hospitality
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