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- Tasks: Prepare and present high-quality dishes while supporting the Head Chef.
- Company: Join Scotsman Group, a top hospitality group in Scotland known for exceptional dining experiences.
- Benefits: Enjoy flexible working, 30% off food, and access to perks like Wagestream for financial wellbeing.
- Why this job: Perfect for food lovers eager to develop culinary skills in a vibrant kitchen environment.
- Qualifications: Experience as a Chef de Partie or similar role; Level 2 Food Hygiene Certificate preferred.
- Other info: Be part of a creative team that values collaboration and innovation in the kitchen.
The predicted salary is between 24000 - 36000 £ per year.
Scotsman Group is one of Scotland's leading hospitality groups, renowned for delivering exceptional food, drink, and service across our portfolio of restaurants, bars, and hotels. We are looking for passionate and skilled individuals to join our team and continue our mission of creating memorable dining experiences for our guests.
As a Chef de Partie at Scotsman Group, you will play a crucial role in supporting the Head Chef and Sous Chef in delivering high-quality dishes while maintaining the highest kitchen standards. This is an exciting opportunity for someone who loves cooking, thrives in a fast-paced kitchen environment, and is eager to develop their culinary skills.
Key Responsibilities:- Prepare, cook, and present dishes within your section to the highest standards.
- Collaborate with the team to develop new dishes and menus, ensuring creativity and seasonal ingredients are at the heart of our offerings.
- Oversee your section, ensuring cleanliness, organization, and compliance with all health and safety guidelines.
- Assist in maintaining kitchen stock levels and ensuring waste is minimized.
- Train, supervise, and motivate junior chefs and kitchen assistants.
- Take responsibility for preparing dishes for service, liaising with the Head Chef to ensure smooth kitchen operations during busy service periods.
- Passionate about food with a creative flair.
- Experienced in working as a Chef de Partie or similar role within a fast-paced kitchen environment.
- Team player with strong communication skills and the ability to thrive under pressure.
- Attention to detail, ensuring consistency in quality and presentation.
- A desire to continue learning and develop your skills in the kitchen.
- Knowledge of food safety and health regulations with a Level 2 Food Hygiene Certificate (or equivalent).
- TRONC electronic tips – Our staff keep 100% of tips earned in venues.
- Wagestream – Stream up to 40% pay as it is earned and set automatic savings to support your financial wellbeing.
- 30% off of food and cinema tickets in all of our venues across Scotland.
- Hotel and Apartment discounts.
- Access to Scotsman Perks Benefits Portal.
- Staff meals on duty.
- Flexible working opportunities.
- Career development through our Scotsman Steps training programme.
- Head Office Development Days.
- Refer a Friend Scheme.
If you think the Chef de Partie role is for you, apply now and one of our friendly team will be in touch.
Chef De Partie employer: Scotsman Hospitality
Contact Detail:
Scotsman Hospitality Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef De Partie
✨Tip Number 1
Familiarise yourself with Scotsman Group's menu and culinary style. Understanding their offerings will help you demonstrate your passion for their food and show how you can contribute creatively to their kitchen.
✨Tip Number 2
Network with current or former employees of Scotsman Group. Engaging with them can provide valuable insights into the company culture and expectations, which can be beneficial during interviews.
✨Tip Number 3
Prepare to discuss your experience in fast-paced kitchen environments. Be ready to share specific examples of how you've handled pressure and contributed to team success in previous roles.
✨Tip Number 4
Highlight your willingness to learn and develop your skills. Scotsman Group values growth, so expressing your eagerness to improve and take on new challenges will resonate well with the hiring team.
We think you need these skills to ace Chef De Partie
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience as a Chef de Partie or in similar roles. Emphasise your culinary skills, teamwork, and ability to thrive in fast-paced environments.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and creativity. Mention specific dishes or experiences that demonstrate your skills and how you can contribute to Scotsman Hospitality.
Highlight Relevant Qualifications: Include any relevant qualifications, such as a Level 2 Food Hygiene Certificate. This shows your commitment to food safety and health regulations, which is crucial for the role.
Showcase Your Team Spirit: In your application, mention examples of how you've worked effectively in a team. Scotsman Hospitality values collaboration, so demonstrating your ability to motivate and support others will strengthen your application.
How to prepare for a job interview at Scotsman Hospitality
✨Show Your Passion for Food
Make sure to express your love for cooking and food during the interview. Share any personal experiences or dishes that inspire you, as this will demonstrate your enthusiasm and commitment to the culinary arts.
✨Highlight Your Teamwork Skills
As a Chef de Partie, collaboration is key. Be prepared to discuss examples of how you've worked effectively in a team, especially in high-pressure situations. This will show that you can thrive in Scotsman Group's fast-paced kitchen environment.
✨Demonstrate Your Creativity
Scotsman Group values creativity in their dishes. Come prepared with ideas for new dishes or ways to use seasonal ingredients. This will not only showcase your culinary skills but also your ability to contribute to menu development.
✨Know Your Food Safety Regulations
Familiarise yourself with food safety and health regulations, as well as the importance of maintaining cleanliness in the kitchen. Being knowledgeable about these topics will reflect your professionalism and readiness for the role.
