Marine & Lawn Hotels & Resorts in Dornoch, Scotland is seeking a Chef de Partie to run a section of the kitchen, deliver consistently high standards, and support the team to create memorable dining experiences for guests.
You will work with the Sous Chef and Head Chef, mentor junior cooks, help with stock control and ordering, and ensure food safety while contributing ideas for menus and daily specials.
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Chef de Partie — Highland Kitchen Leader in Dornoch employer: Schulte European Group
Join a leading luxury hospitality company that values operational excellence and guest satisfaction. With a strong focus on employee development, you will have the opportunity to inspire and mentor General Managers while shaping the future of our premium hotel portfolio across Scotland. Our collaborative work culture encourages innovation and continuous improvement, making it an ideal environment for passionate hospitality leaders looking to make a meaningful impact.
