Formby Hall Golf Resort & Spa is seeking a Chef de Partie to run a section of the kitchen, uphold high standards, and support the team in delivering memorable dining experiences for guests and members. You will work closely with the Sous Chef and Head Chef, lead by example, and ensure every plate reflects our commitment to quality.
The role requires passion for fresh, seasonal dishes and the ability to thrive in a busy kitchen.
#J-18808-Ljbffr
Chef de Partie: Lead Your Section & Elevate Seasonal Dishes employer: Schulte European Group
Join a leading luxury hospitality company that values operational excellence and guest satisfaction. With a strong focus on employee development, you will have the opportunity to inspire and mentor General Managers while shaping the future of our premium hotel portfolio across Scotland. Our collaborative work culture encourages innovation and continuous improvement, making it an ideal environment for passionate hospitality leaders looking to make a meaningful impact.
