Assistant Chef

Assistant Chef

Full-Time 20000 - 25000 £ / year (est.) No working from home possible
Schools Choice

At a Glance

  • Tasks: Prepare and serve delicious meals while ensuring top-notch food safety.
  • Company: Join Vertas, a leading facilities management company with a focus on teamwork.
  • Benefits: Flexible hours, supportive team environment, and opportunities for growth.
  • Other info: Dynamic role with a chance to make a real impact in the kitchen.
  • Why this job: Be part of a passionate team that puts customers and colleagues first.
  • Qualifications: Experience in catering preferred; strong communication and teamwork skills required.

The predicted salary is between 20000 - 25000 £ per year.

Are you passionate about food, teamwork, and delivering exceptional service? Vertas is looking for a dedicated Assistant Chef to join our Catering team.

About the Role

Based at Station View, Barrow-in-Furness, Dalton-in-Furness, LA145SF you will be working 18 hours a week with flexibility needed on days and times, mixture of weekday and weekend shifts. You'll play a key role in preparing and serving meals to a high standard while ensuring food safety and hygiene regulations are followed.

  • Assist with the preparation and cooking of meals
  • Serve food and maintain portion control
  • Front of house service with residents
  • Ensure kitchen and equipment are kept clean and hygienic
  • Follow health and safety and food hygiene procedures
  • Travel between sites as required

Who are we looking for?

  • Previous experience in a catering or kitchen environment preferred
  • Good communication skills needed
  • Ability to work independently and as part of a team
  • Reliable and flexible with a positive attitude

What You’ll Bring

  • Excellent organisational and time-management skills
  • Good communication
  • The right to work in the UK
  • Enhanced DBS (or willingness to obtain one)

Apply Today: If you’re ready to bring your skills to a company that values people and places, apply now and start your journey with Vertas.

Assistant Chef employer: Schools Choice

At Vertas, we pride ourselves on being an exceptional employer that values teamwork, health, and wellbeing. As an Assistant Chef based in Barrow-in-Furness, you'll enjoy a supportive work culture with flexible hours, opportunities for personal growth, and the chance to contribute to a team that prioritises customer satisfaction and food safety. Join us to be part of a dedicated team that makes a meaningful impact in the community while enjoying a rewarding career in catering.

Schools Choice

Contact Details:

Schools Choice Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Assistant Chef

Tip Number 1

Network like a pro! Reach out to friends, family, or even former colleagues who might know someone at Vertas. A personal connection can make all the difference in landing that Assistant Chef role.

Tip Number 2

Show off your skills! If you have a chance, bring a dish you've prepared to an informal meet-up or event. It’s a tasty way to demonstrate your passion for food and teamwork!

Tip Number 3

Be flexible and ready to adapt! Since the role requires a mix of weekday and weekend shifts, showing your willingness to work around their schedule can really set you apart from other candidates.

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the Vertas team!

We think you need these skills to ace Assistant Chef

Food Preparation
Cooking Skills
Food Safety Regulations
Hygiene Standards
Communication Skills
Teamwork
Organisational Skills

Some tips for your application 🫡

Show Your Passion for Food:When writing your application, let your love for food shine through! Share any experiences or moments that sparked your passion for cooking and how you enjoy working in a team to create delicious meals.

Highlight Relevant Experience:Make sure to mention any previous roles you've had in catering or kitchen environments. We want to see how your skills align with what we do at Vertas, so don’t hold back on showcasing your culinary journey!

Be Clear and Concise:Keep your application straightforward and to the point. Use clear language and structure your thoughts well, so we can easily see why you’d be a great fit for our team. Remember, first impressions count!

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy to do!

How to prepare for a job interview at Schools Choice

Know Your Ingredients

Familiarise yourself with the types of dishes Vertas serves and their approach to catering. Being able to discuss specific meals or ingredients during the interview shows your passion for food and understanding of the role.

Show Off Your Team Spirit

Since teamwork is key in a kitchen environment, be prepared to share examples of how you've successfully worked with others in previous roles. Highlighting your ability to collaborate will resonate well with the interviewers.

Safety First!

Brush up on food safety and hygiene regulations before the interview. Being knowledgeable about these procedures not only demonstrates your professionalism but also shows that you prioritise health and safety in the kitchen.

Flexibility is Key

Given the flexible hours required for this role, be ready to discuss your availability openly. Showing that you're adaptable and willing to work various shifts will make you a more attractive candidate.