Clubhouse Chef de Partie (Kelso)

We are currently looking for an experienced Clubhouse Chef de Partie to join us and play a key-part of the Kitchen team by taking responsibility for the Clubhouse Kitchen. This position is a permanent and full-time. Availability to work evenings and weekends is essential. Take the next step in your career now, scroll down to read the full role description and make your application. We offer a competitive salary of £14.97 per hour plus gratuities and excellent employee benefits, including amazing discounts, free meals, free golf membership and a full Employee Assistance Program. On-site subsidised staff accommodation is available for this role, subject to availability. _ Gratuities (tips) are an additional charge added onto services and are paid to all employees on a pro-rata basis regardless of your role. The amount is not guaranteed and is depended on service charge paid._ Your Key Responsibilities: You will run a controlled and smooth kitchen service within the Clubhouse to deliver quality food and a luxury experience to our guests You will display passion for the culinary world and inspire and lead the team You will proactively contribute to new ideas by creating and developing new seasonal dishes for our menus You will ensure that the kitchen consistently excel in the service and product that is delivered Ensure high standard of cleanliness and food safety & hygiene always maintained. Work as part of the kitchen team, communicating well with others to always ensure the smooth operation of services Have full awareness of all menu items for the section of the kitchen allocated Maintain a can-do and problem-solving attitude with a fantastic eye for detail and precision The kind of person we are looking for: You have previous experience as a Commis Chef minimum 3 years, working as part of a fast-moving, quality driven, culinary team You have a passion for food and delivering high standards for our guests You have a good eye for detail and demonstrate pride in your work You are enthusiastic and have a positive personality with the ability to build genuine and trusting relationships within a team You are a strong team player and enjoy leading a team Proven Experience/Qualifications: Proven experience 3+ years within the luxury hospitality industry required Employee Benefits 28 days paid holiday, rising to 30 days after 1 year of service (pro-rata) Share of staff tips 50% discount on food & beverage 30% discount in our Pro Shop Free xohmjla meals whilst on shift Free golf membership Free on-site parking Recommend a friend scheme Gym membership discount Quarterly recognition programme Hotel stay discounts with Luxury Scotland Hotel stay discounts at our sister properties including Ibiza, Sardinia and New York Access to exclusive perks, offers, and discounts on our colleague platform Telus Health employee assistance program Access to wellbeing articles, podcasts, tools and resources Job Types: Full-time, Permanent Pay: £14.97 per hour Ability to commute/relocate: Kelso TD5 8JZ: reliably commute or plan to relocate before starting work (required) Experience: Cooking: 1 year (required) Chef: 2 years (required) Work authorisation: United Kingdom (required) Work Location: In person