At a Glance
- Tasks: Lead an award-winning restaurant, ensuring top-notch customer service and team collaboration.
- Company: Join a celebrated daytime restaurant near Stanmore, known for its excellence and work-life balance.
- Benefits: Enjoy employee discounts, bonuses, pension plans, and free parking, plus more perks!
- Why this job: Perfect for passionate leaders seeking a fulfilling role with a supportive culture and great hours.
- Qualifications: Must have proven experience in a similar restaurant role; cooking skills are a plus.
- Other info: Work daytime hours with every other weekend off—ideal for balancing life and work!
The predicted salary is between 28800 - 43200 £ per year.
Our client, an award-winning company with a daytime restaurant based near Stanmore, Middlesex are seeking a full time Restaurant Manager to join their team.
This Restaurant Manager position offers a fantastic work life balance with daytime hours and every other weekend off.
Salary & Benefits:
As well as good salary, they offer some fantastic company benefits including:
-Employee Discounts
-Bonus
-Pension
-Attendance Award
-Reward scheme
-Learning & Development
-Free Parking
+ More!
As the Restaurant Manager your primary responsibility will be to provide management support to this award-winning restaurant, working closely with the Group Catering Manager to help the business to succeed.
Main duties and responsibilities:
-New ideas for building sales and profit are generated and effectively communicated to teams.
-Ensure excellence of customer service is achieved throughout the restaurant.
-Work closely and effectively with catering managers to ensure purchasing is within the company product range.
-Constructive participation in all management meetings
-Excellent standards of food and housekeeping are maintained in accordance with company guidelines.
-Liaise closely with Product Managers as part of the annual range review process
-Understand the business plan and actively participate in delivering it's goals
-Create performance monitors – product, service and people performance- and review regularly
-Appropriately plan and utilise department resources to achieve targets
What you will need:
– Proven experience of working in similar role within a restaurant environment is essential
– Be organised, self-disciplined with a positive, collaborative attitude.
– Ability to cook is desired.
Hours:
– Daytimes
– 5/7 days
– every other weekend off
If you are a passionate and dedicated Restaurant Manager looking for a role with an award winning company offering a great work life balance, then this could be the perfect role for you!
Scattergood's are acting as an agency on behalf of this vacancy. In line with UK Immigration and Employment Law, only applicants eligible to live and work in the UK need apply. For this position, and other live vacancies, please visit our website
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Restaurant Manager employer: Scattergoods Agency
Contact Detail:
Scattergoods Agency Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Manager
✨Tip Number 1
Familiarize yourself with the restaurant's concept and menu. Understanding their unique offerings will help you demonstrate your passion for the brand during the interview.
✨Tip Number 2
Network with current or former employees of the restaurant. They can provide valuable insights into the company culture and expectations, which can help you tailor your approach.
✨Tip Number 3
Prepare examples of how you've successfully managed teams and improved customer service in previous roles. Being able to share specific achievements will set you apart from other candidates.
✨Tip Number 4
Stay updated on industry trends and best practices in restaurant management. Showing that you're knowledgeable about the latest developments can impress the hiring team.
We think you need these skills to ace Restaurant Manager
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your relevant experience in restaurant management. Focus on your achievements, such as improving customer service or increasing sales, and use metrics where possible.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for the restaurant industry and your understanding of the company's values. Mention specific examples of how you can contribute to their success.
Highlight Relevant Skills: Emphasize skills that are crucial for the role, such as leadership, organization, and communication. If you have cooking experience, be sure to mention it as it's desired for this position.
Proofread Your Application: Before submitting, carefully proofread your application materials. Check for any spelling or grammatical errors, as these can create a negative impression.
How to prepare for a job interview at Scattergoods Agency
✨Show Your Passion for Hospitality
Make sure to express your enthusiasm for the restaurant industry and customer service. Share specific examples of how you've gone above and beyond to ensure a great dining experience for guests.
✨Demonstrate Leadership Skills
As a Restaurant Manager, you'll need to lead a team effectively. Prepare to discuss your leadership style and provide examples of how you've successfully managed teams in the past, especially in high-pressure situations.
✨Discuss Your Experience with Sales and Profit Generation
Be ready to talk about your previous experiences in generating sales and profits. Highlight any innovative ideas you've implemented that led to increased revenue, and how you communicated these ideas to your team.
✨Prepare for Scenario-Based Questions
Expect questions that assess your problem-solving skills. Think of scenarios you might face as a Restaurant Manager, such as handling customer complaints or managing staff conflicts, and prepare your responses.