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- Tasks: Lead the Food & Beverage strategy and ensure exceptional guest experiences.
- Company: Join a prestigious 5-star hotel near Bracknell, known for luxury and excellence.
- Benefits: Enjoy competitive salary, complimentary stays, discounts, and world-class training opportunities.
- Why this job: Be part of a dynamic leadership team in a vibrant hospitality environment.
- Qualifications: Hotel school diploma, 5-star experience, and strong leadership skills required.
- Other info: Only applicants eligible to work in the UK will be considered.
The predicted salary is between 36000 - 60000 £ per year.
Our client, a 5-star hotel near Bracknell, are looking to recruit a Food and Beverage Operations Manager to join their team
Job Overview
The Food & Beverage Operations Manager will assist the Director of Food & Beverage in the development and delivery of the Food & Beverage strategy across the business, ensuring exceptional guest experience that is consistent with brand guidelines and food hygiene and health & safety legislation. As a key member of the leadership team this role would participate in and drive the strategic direction of the business.
This Food and Beverage Operations Manager position offers a very competitive salary + excellent benefits including:
*Competitive salary + service charge
*Complimentary stays
*Excellent Food & Beverage discounts
*£1,000 Refer a friend bonus scheme
*World-class learning and development opportunities
*Social events throughout the year
*Free Meals on Duty
*Discounts with 1000's of retailers
*+ More!
Key Responsibilities
*Support the Director in implementing Food & Beverage strategy, ensuring quality and brand consistency.
*Achieve KPIs, exceed guest expectations, and maintain strong supplier relationships.
*Oversee recruitment, training, and team retention, while fostering collaboration across departments.
*Manage communications, address guest feedback, and drive continuous improvement.
*Ensure efficient use of resources and motivate the team for excellent customer service.
*Ensure compliance with regulations, benchmark performance, and manage staffing and scheduling.
*Lead by example, provide personalized guest Service, and maintain cleanliness and organization.
*Monitor performance, achieve financial and engagement targets, and ensure accurate billing.
*Develop the team's skills through training, reviews, and coaching, while collaborating with other departments for
smooth operations.
*Assist the Director of Food & Beverage with EBITDA generation within Food & Beverage.
*Assist the Director of Food & Beverage with financial KPI's, once agreed.
*Assist the Director of Food & Beverage in the delivery of all Food & Beverage capex projects – on time and on budget.
*Create/maintain the Food & Beverage budget in conjunction with the Director of Food & Beverage, producing forecasts when required.
*Pursue new revenue earning opportunities to facilitate additional experiences and profit streams.
*Manage department stock and ordering process while controlling operating costs, payroll and departmental expenses against the P&L
Requirements & Desirables:
*Hotel school diploma or equivalent
*5-star hotel experience
*Previous similar experience
*Food and wine knowledge
*Commercial and Business awareness
*Excellent interpersonal skills
*Leadership, Influencing and Training skills
*Complaint handling/Problem-solving
*Motivator
If you are a Food & Beverage Operations Manager looking for a fantastic new opportunity in a 5-Star environment, then this is the role for you!
Scattergood's are acting as an agency on behalf of this vacancy. In line with UK Immigration and Employment Law, only applicants eligible to live and work in the UK need apply. For this position, and other live vacancies, please visit our website
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Food and Beverage Operations Manager employer: Scattergoods Agency
Contact Detail:
Scattergoods Agency Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food and Beverage Operations Manager
✨Tip Number 1
Familiarize yourself with the specific food and beverage strategies of 5-star hotels. Understanding the nuances of luxury service will help you stand out as a candidate who is not only qualified but also passionate about delivering exceptional guest experiences.
✨Tip Number 2
Network with professionals in the hospitality industry, especially those who have experience in food and beverage management. Attend industry events or join relevant online forums to connect with potential colleagues and learn more about the expectations for this role.
✨Tip Number 3
Showcase your leadership skills by discussing specific examples of how you've motivated teams in previous roles. Highlighting your ability to foster collaboration and drive performance will resonate well with hiring managers looking for a strong operations manager.
✨Tip Number 4
Research the hotel’s brand values and mission statement. Tailoring your approach to align with their vision will demonstrate your commitment to maintaining brand consistency and enhancing the overall guest experience.
We think you need these skills to ace Food and Beverage Operations Manager
Some tips for your application 🫡
Understand the Role: Take the time to thoroughly read the job description for the Food and Beverage Operations Manager position. Understand the key responsibilities and requirements, and think about how your experience aligns with them.
Tailor Your CV: Customize your CV to highlight relevant experience in food and beverage management, particularly in a 5-star hotel environment. Emphasize your leadership skills, problem-solving abilities, and any specific achievements that demonstrate your capability in this role.
Craft a Compelling Cover Letter: Write a cover letter that not only outlines your qualifications but also expresses your passion for delivering exceptional guest experiences. Mention specific examples of how you've successfully implemented strategies or improved operations in previous roles.
Highlight Relevant Skills: In both your CV and cover letter, make sure to highlight key skills such as commercial awareness, interpersonal skills, and your ability to motivate and train teams. These are crucial for the Food and Beverage Operations Manager role.
How to prepare for a job interview at Scattergoods Agency
✨Showcase Your Leadership Skills
As a Food and Beverage Operations Manager, you'll be expected to lead a team effectively. Prepare examples of how you've successfully managed teams in the past, focusing on your leadership style and how you motivate others.
✨Demonstrate Your Knowledge of Food and Beverage
Be ready to discuss your food and wine knowledge in detail. Highlight any relevant experiences that showcase your understanding of quality standards, brand consistency, and guest expectations in a 5-star environment.
✨Prepare for Scenario-Based Questions
Expect questions that assess your problem-solving and complaint handling skills. Think of specific situations where you turned a negative guest experience into a positive one, and be prepared to explain your thought process.
✨Understand Financial Metrics
Since the role involves managing budgets and financial KPIs, brush up on your knowledge of EBITDA generation and P&L management. Be prepared to discuss how you've contributed to financial success in previous roles.
