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- Tasks: Join us as a butcher, handling high-quality meat and serving customers.
- Company: Be part of a well-established food retail destination with a friendly vibe.
- Benefits: Enjoy 29 days annual leave, staff discounts, free parking, and more!
- Why this job: Work in a supportive environment with opportunities for training and development.
- Qualifications: Proven butchery experience and strong food hygiene knowledge required.
- Other info: Flexible working hours with weekends off and closed on major holidays.
The predicted salary is between 24000 - 36000 £ per year.
An exciting opportunity has opened for a skilled butcher to join a well-established, food retail destination. The role offers a friendly and supportive working environment, regular daytime hours, and the chance to work with high-quality, responsibly sourced meat.
This daytime role offers a competitive salary and benefits such as:
- 29 days annual leave
- Staff discount on food and retail items
- Free parking on site
- Enhanced sick pay
- Loyalty awards
- Uniform provided
- Confidential employee assistance programme
- Training and development opportunities
- Pension
Working Hours:
- 5 out of 7 days per week
- 1 weekend day per week with flexibility
- 8:00 am - 5:30 pm
- Closed on Easter Sunday, Christmas Day, Boxing Day, December 27th, and New Year's Day
Main Responsibilities:
- Skilled butchery including carcass breakdown of beef, pork, and lamb
- Handmade sausage production
- Serving and advising customers at the counter
- Providing product knowledge and recipe suggestions
- Adhering to food safety guidelines, temperature checking and assisting in stock takes.
The ideal Butcher will have/be:
- Proven butchery experience, including whole carcass work
- Strong knowledge of food hygiene and health & safety practices
- Confidence in a customer-facing environment
- Ability to work efficiently and cleanly in a busy team setting
- Experience with butchery equipment and a willingness to embrace new methods
If you are a skilled Butcher looking for your next role, a chef looking to return to the butchery section, or simply a junior butcher looking for your next career move, then this could be the perfect role for you!
Contact Detail:
Scattergoods Agency Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Butcher
✨Tip Number 1
Make sure to showcase your butchery skills during the interview. Be prepared to discuss specific techniques you've mastered, such as carcass breakdown and sausage production, as these are key responsibilities of the role.
✨Tip Number 2
Familiarise yourself with food hygiene and health & safety practices. You might be asked about these topics in the interview, so having a solid understanding will demonstrate your commitment to maintaining high standards.
✨Tip Number 3
Since this role involves customer interaction, practice your communication skills. Think about how you would advise customers on meat selection or suggest recipes, as this will show your confidence in a customer-facing environment.
✨Tip Number 4
Research the company’s values and their approach to sourcing meat. Being knowledgeable about their commitment to quality and sustainability can help you stand out as a candidate who aligns with their mission.
We think you need these skills to ace Butcher
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your butchery experience, including any specific skills like carcass breakdown and handmade sausage production. Use keywords from the job description to catch the employer's attention.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for butchery and customer service. Mention your knowledge of food hygiene and health & safety practices, as well as your ability to work in a team.
Showcase Relevant Experience: In your application, emphasise any previous roles that involved butchery or customer-facing responsibilities. Include examples of how you've adhered to food safety guidelines and contributed to a positive customer experience.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the food industry.
How to prepare for a job interview at Scattergoods Agency
✨Showcase Your Butchery Skills
Be prepared to discuss your hands-on experience with carcass breakdown and sausage production. Bring examples of your work or be ready to explain your techniques, as this will demonstrate your expertise and passion for the craft.
✨Know Your Meat
Familiarise yourself with different cuts of meat and their uses. Be ready to share your knowledge about sourcing high-quality meat and any specific practices you follow to ensure food safety and hygiene.
✨Customer Service is Key
Since the role involves serving customers, think of examples where you've provided excellent customer service. Highlight your ability to advise on products and suggest recipes, as this will show your commitment to enhancing the customer experience.
✨Demonstrate Teamwork
The job requires working efficiently in a busy team setting. Prepare to discuss how you've collaborated with others in previous roles, and be ready to share how you handle challenges in a team environment.
