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- Tasks: Join us as a butcher, breaking down carcasses and crafting handmade sausages.
- Company: Be part of a well-established food retail destination with a friendly vibe.
- Benefits: Enjoy 29 days annual leave, staff discounts, free parking, and enhanced sick pay.
- Why this job: Work with high-quality meat in a supportive environment with training opportunities.
- Qualifications: Proven butchery experience and strong food hygiene knowledge are essential.
- Other info: Flexible hours with weekends off and closed on major holidays.
An exciting opportunity has opened for a skilled butcher to join a well-established, food retail destination. The role offers a friendly and supportive working environment, regular daytime hours, and the chance to work with high-quality, responsibly sourced meat.
This daytime role offers a competitive salary and benefits such as:
- 29 days annual leave
- Staff discount on food and retail items
- Free parking on site
- Enhanced sick pay
- Loyalty awards
- Uniform provided
- Confidential employee assistance programme
- Training and development opportunities
- Pension
Working Hours:
- 5 out of 7 days per week
- 1 weekend day per week with flexibility
- 8:00 am - 5:30 pm
- Closed on Easter Sunday, Christmas Day, Boxing Day, December 27th, and New Year's Day
Main Responsibilities:
- Skilled butchery including carcass breakdown of beef, pork, and lamb
- Handmade sausage production
- Serving and advising customers at the counter
- Providing product knowledge and recipe suggestions
- Adhering to food safety guidelines, temperature checking and assisting in stock takes.
The ideal Butcher will have/be:
- Proven butchery experience, including whole carcass work
- Strong knowledge of food hygiene and health & safety practices
- Confidence in a customer-facing environment
- Ability to work efficiently and cleanly in a busy team setting
- Experience with butchery equipment and a willingness to embrace new methods
If you are a skilled Butcher looking for your next role, a chef looking to return to the butchery section, or simply a junior butcher looking for your next career move, then this could be the perfect role for you!
Butcher employer: Scattergoods Agency
Contact Detail:
Scattergoods Agency Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Butcher
✨Tip Number 1
Familiarise yourself with the specific butchery techniques mentioned in the job description, such as carcass breakdown and handmade sausage production. Being able to discuss these skills confidently during an interview will show your expertise and passion for the role.
✨Tip Number 2
Research the company’s values and commitment to responsibly sourced meat. This knowledge will not only help you align your answers with their ethos but also demonstrate your genuine interest in working for them.
✨Tip Number 3
Prepare to showcase your customer service skills, as the role involves serving and advising customers. Think of examples from your past experiences where you provided excellent service or resolved customer queries effectively.
✨Tip Number 4
Be ready to discuss your understanding of food hygiene and health & safety practices. Having specific examples of how you've adhered to these guidelines in previous roles can set you apart from other candidates.
We think you need these skills to ace Butcher
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your butchery experience, especially any work with whole carcasses. Include specific skills like handmade sausage production and customer service to align with the job description.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for butchery and your knowledge of food hygiene and safety practices. Mention why you want to work at this particular food retail destination and how you can contribute to their team.
Showcase Relevant Experience: In your application, emphasise any previous roles where you worked in a busy team setting or had customer-facing responsibilities. This will demonstrate your ability to thrive in the environment described in the job listing.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the butchery profession.
How to prepare for a job interview at Scattergoods Agency
✨Showcase Your Butchery Skills
Be prepared to discuss your hands-on experience with carcass breakdown and sausage production. Bring examples of your work or be ready to explain your techniques, as this will demonstrate your expertise and passion for the craft.
✨Know Your Meat
Familiarise yourself with different cuts of meat and their uses. Be ready to share your knowledge about sourcing responsibly and how it impacts quality. This will show that you are not just a butcher, but a knowledgeable advisor to customers.
✨Customer Service is Key
Since the role involves serving customers, practice how you would engage with them. Think of ways to provide recipe suggestions or cooking tips, as this will highlight your ability to connect with customers and enhance their shopping experience.
✨Emphasise Food Safety Knowledge
Make sure to discuss your understanding of food hygiene and health & safety practices. Being able to articulate these points will reassure the employer that you prioritise safety in the workplace, which is crucial in the food industry.
