The Scarsdale Tavern, part of Fuller's, in Kensington, seeks a Chef de Partie to lead sections and collaborate with talented chefs in a fast-paced pub kitchen. You will prepare dishes from seasonal, local ingredients with pride and contribute to a positive team environment.
We offer a wide range of career paths across our pubs and hotels, weekly tips on top of hourly pay, and generous discounts on food and drink. Induction, training, and access to Wagestream enhance your growth with Fuller's.
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