Chef de Partie - Restaurant in London
Chef de Partie - Restaurant

Chef de Partie - Restaurant in London

London Full-Time 30000 - 42000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Prepare and cook delicious Italian dishes in a vibrant kitchen.
  • Company: Join the iconic Scalini family with over thirty years of culinary heritage.
  • Benefits: Competitive pay, a supportive team, and a chance to grow your culinary skills.
  • Why this job: Be part of a renowned restaurant and showcase your passion for Italian cuisine.
  • Qualifications: Experience in a kitchen and a love for cooking are essential.
  • Other info: Dynamic work environment with opportunities for career advancement.

The predicted salary is between 30000 - 42000 £ per year.

Scalini London is seeking a Chef de Partie to be part of the Scalini family.

Position: Chef de Partie

Reporting to: Executive Chef

Working hours: 45hr/week (weekends included)

Start date: Immediate

Scalini is an iconic Italian restaurant in the heart of Chelsea, London with over thirty years of history and culinary heritage. With an emphasis on tradition, quality and exclusivity, yet with an inclusive warm atmosphere.

Chef de Partie - Restaurant in London employer: Scalini Limited

Scalini London is an exceptional employer that values its team members as part of the family, offering a warm and inclusive work culture in the vibrant heart of Chelsea. With over thirty years of culinary heritage, employees benefit from working in a prestigious environment that prioritises quality and tradition, alongside opportunities for personal and professional growth within the restaurant industry.
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Contact Detail:

Scalini Limited Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef de Partie - Restaurant in London

✨Tip Number 1

Network like a pro! Chat with fellow chefs and industry folks at local events or online. You never know who might have the inside scoop on job openings, especially in a vibrant place like Chelsea.

✨Tip Number 2

Show off your skills! If you can, bring a dish or two to an informal meet-up or tasting event. It’s a great way to showcase your culinary flair and make a lasting impression.

✨Tip Number 3

Research Scalini and its menu! Knowing the restaurant's style and signature dishes will help you stand out during interviews. We love when candidates show genuine interest in our culinary heritage.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we’re always on the lookout for passionate chefs who want to be part of our family.

We think you need these skills to ace Chef de Partie - Restaurant in London

Culinary Skills
Italian Cuisine Knowledge
Food Preparation
Menu Development
Teamwork
Time Management
Attention to Detail
Creativity
Food Safety Standards
Communication Skills
Adaptability
Customer Service

Some tips for your application 🫡

Show Your Passion for Food: When writing your application, let your love for cooking shine through! Share your culinary journey and what makes you excited about being a Chef de Partie at Scalini. We want to see your personality and passion for Italian cuisine!

Tailor Your CV: Make sure your CV is tailored specifically for this role. Highlight relevant experience in similar restaurants or roles, especially if you've worked with Italian cuisine before. We appreciate attention to detail, so make it easy for us to see why you're the perfect fit!

Craft a Compelling Cover Letter: Your cover letter is your chance to tell us why you want to join the Scalini family. Be genuine and express what excites you about our restaurant and how you can contribute to our team. We love hearing personal stories that connect you to our values!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, it shows us you’re keen on joining our team at Scalini!

How to prepare for a job interview at Scalini Limited

✨Know Your Ingredients

Familiarise yourself with the key ingredients and dishes that Scalini is known for. Being able to discuss how you would prepare traditional Italian dishes will show your passion and knowledge, which is crucial for a Chef de Partie.

✨Showcase Your Team Spirit

As a Chef de Partie, you'll be part of a team. Be ready to share examples of how you've worked collaboratively in the kitchen before. Highlighting your ability to communicate and support your colleagues will resonate well with the hiring team.

✨Prepare for Practical Questions

Expect questions about your cooking techniques and how you handle pressure during busy service times. Practise articulating your thought process when creating a dish or resolving kitchen challenges to demonstrate your expertise.

✨Emphasise Your Passion for Italian Cuisine

Scalini has a rich culinary heritage, so express your enthusiasm for Italian cooking. Share any personal experiences or inspirations that have shaped your love for this cuisine, as it will help you connect with the restaurant's values.

Chef de Partie - Restaurant in London
Scalini Limited
Location: London
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  • Chef de Partie - Restaurant in London

    London
    Full-Time
    30000 - 42000 £ / year (est.)
  • S

    Scalini Limited

    50-100
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