At a Glance
- Tasks: Master our menu and create delicious dishes that keep guests coming back.
- Company: Join Premium Country Pubs, known for stunning locations and great food.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and opportunities for growth.
- Other info: Enjoy team socials, gym discounts, and a supportive work environment.
- Why this job: Be part of a passionate team and make every guest feel welcome.
- Qualifications: No CV needed; just bring your passion for cooking and teamwork.
The predicted salary is between 24000 - 30000 £ per year.
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a Chef at the Saxon Mill, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you? Join us at Premium Country Pubs. We craft food and drink into something truly special. Picture beautiful interiors in stunning locations, and great tasting food. If you're passionate about all things premium, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands. Whether it's date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares!
- There's also a free employee helpline- to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS A CHEF YOU’LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Chef in Warwick employer: Saxon Mill
At Premium Country Pubs, we pride ourselves on being an exceptional employer, offering a vibrant work culture where teamwork and passion for premium food shine. With flexible shifts, generous discounts, and numerous opportunities for career progression, including paid qualifications, we ensure our chefs feel valued and supported. Located in stunning settings, our commitment to employee well-being is reflected in our comprehensive benefits package, including a pension scheme, paid holidays, and a free employee helpline.
StudySmarter Expert Advice🤫
We think this is how you could land Chef in Warwick
✨Tip Number 1
Get to know the Saxon Mill and its menu inside out! Familiarise yourself with their signature dishes and think about how you can bring your own flair to the table. This will show your passion and commitment during any conversations.
✨Tip Number 2
Don’t underestimate the power of a good chat! When you apply through our website, be ready to engage in a friendly conversation. Show us your personality and let your enthusiasm for cooking shine through!
✨Tip Number 3
Be prepared to talk about teamwork! As a Chef, you'll be part of a tight-knit crew, so share examples of how you've worked well with others in the kitchen or any other team environment. We love a good team player!
✨Tip Number 4
Finally, don’t forget to ask questions! Show us that you’re genuinely interested in the role and the company. Whether it’s about the menu, team socials, or growth opportunities, asking questions can really set you apart from the crowd.
We think you need these skills to ace Chef in Warwick
Some tips for your application 🫡
Keep it Simple:Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the basics about yourself and let your passion for cooking shine through.
Show Your Personality:We want to know the real you! Use the application to express your love for food and teamwork. A bit of personality goes a long way in making your application stand out.
Be Honest:Don’t worry about having a fancy CV; just be genuine in your responses. Share your experiences and what makes you excited about being a Chef at the Saxon Mill.
Apply Through Our Website:Make sure to apply directly through our website for the best chance of getting noticed. It’s quick, mobile-friendly, and we can’t wait to hear from you!
How to prepare for a job interview at Saxon Mill
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the menu at the Saxon Mill. Understand the ingredients and preparation methods for each dish. This will show your passion for food and help you impress during the interview.
✨Show Your Team Spirit
Since teamwork is key in this role, be ready to share examples of how you've worked well with others in the kitchen. Highlight any experiences where you’ve collaborated to create a great dining experience or tackled challenges together.
✨Emphasise Cleanliness and Safety
Be prepared to discuss your approach to maintaining cleanliness and safety in the kitchen. Share specific practices you follow to ensure a safe working environment, as this is crucial in any culinary role.
✨Express Your Passion for Premium Food
Let your enthusiasm for crafting premium food shine through. Talk about what premium means to you and how you strive to elevate every dish you prepare. This will resonate well with the values of Premium Country Pubs.
