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For Companies At a Glance
- Tasks: Craft exceptional cocktails and create memorable guest experiences in a high-standard bar.
- Company: Join Satay House, a beloved Malaysian restaurant with over 30 years of culinary excellence.
- Benefits: Enjoy a creative work environment, training opportunities, and a competitive salary of £32,000 - £35,000.
- Why this job: Be part of a passionate team shaping something special in a cozy, intimate setting.
- Qualifications: 5+ years bartending experience, deep cocktail knowledge, and a flair for hospitality required.
- Other info: Work four days a week, from Wednesday to Saturday, in a vibrant atmosphere.
The predicted salary is between 28000 - 35000 £ per year.
What We’re Looking For: We are seeking an experienced, passionate head bartender to join our small but dedicated team. This is not your typical bar gig — we’re building something special, and we need someone who thrives in a cozy, high-standard environment where every detail matters.
Four Working Days Per Week: Wednesday – Saturday
Key Responsibilities
- Craft exceptional cocktails with precision and creativity, using fresh, homemade infusions and ingredients.
- Maintain full knowledge of spirits, cocktail techniques, and Malaysian-inspired flavors.
- Prepare and stock the bar for service (mise en place, syrups, infusions, garnishes, etc.).
- Clean and maintain the bar area to meet the highest hygiene and aesthetic standards.
- Serve guests at the bar and tables, offering tailored recommendations and a memorable experience.
- Engage guests through storytelling and a charismatic approach to hospitality.
- Upsell drinks and experiences in a natural, engaging way.
- Collaborate with a small team, support each other, and maintain a positive mindset.
Qualifications
- Minimum 5 years of professional bartending experience in cocktail-forward venues.
- Deep knowledge of spirits, classic cocktails, and bar techniques.
- Experience with house-made preparations, infusions, and fresh ingredients.
- Strong attention to detail, consistency, and cleanliness.
- Excellent communication, charisma, and the ability to create memorable guest experiences.
- A true team player who is reliable, responsible, and always eager to learn.
- Comfortable working in a small, intimate space with high standards of service.
What We Offer
- A creative and collaborative work environment.
- The opportunity to shape and be part of something new and exciting.
- Training and development in high-standard cocktail preparation and hospitality.
Experience: Required
Employment: Full-time
Salary: £32,000 – £35,000 yearly
Benefits: Tronc
About Satay House
Established for over 30 years, Satay House Malaysian Restaurant serves traditional authentic Malaysian cuisine. Since 1973, we have created exceptionally fresh and delicious food in one of South East Asia\’s most enchanting countries.
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Head Bartender employer: Satay House
Contact Detail:
Satay House Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Bartender
✨Tip Number 1
Familiarise yourself with Malaysian-inspired flavours and ingredients. This will not only help you stand out during the interview but also show your genuine interest in the role and the restaurant's unique offerings.
✨Tip Number 2
Prepare to discuss your previous experiences in cocktail-forward venues. Highlight specific examples of how you've crafted exceptional cocktails and engaged guests, as this aligns perfectly with what we're looking for.
✨Tip Number 3
Showcase your teamwork skills by sharing stories of how you've collaborated with colleagues in a high-pressure environment. We value a positive mindset and support among team members, so make sure to emphasise this in your conversations.
✨Tip Number 4
Be ready to demonstrate your knowledge of spirits and cocktail techniques during the interview. You might even be asked to prepare a cocktail on the spot, so practice your skills and be confident in showcasing your expertise.
We think you need these skills to ace Head Bartender
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your bartending experience, especially in cocktail-forward venues. Emphasise your knowledge of spirits and techniques, as well as any experience with house-made preparations and infusions.
Craft a Compelling Cover Letter: In your cover letter, express your passion for bartending and hospitality. Share specific examples of how you've created memorable guest experiences and your approach to teamwork in a high-standard environment.
Showcase Your Creativity: If possible, include a section in your application that showcases your creativity in cocktail crafting. You might mention unique cocktails you've created or innovative techniques you've used in previous roles.
Highlight Your Communication Skills: Since the role requires excellent communication and charisma, make sure to highlight these skills in your application. Provide examples of how you've engaged guests and upsold drinks in a natural way.
How to prepare for a job interview at Satay House
✨Showcase Your Cocktail Crafting Skills
Be prepared to discuss your experience with crafting cocktails, especially any unique or signature drinks you've created. Bring examples of how you've used fresh ingredients and homemade infusions in your previous roles.
✨Demonstrate Your Knowledge of Spirits
Brush up on your knowledge of various spirits and cocktail techniques. Be ready to answer questions about different types of spirits, their flavour profiles, and how they can be used in cocktails, particularly with a Malaysian twist.
✨Engage with Charisma
Since the role requires engaging guests through storytelling, practice how you would share the story behind a cocktail or ingredient. Show your personality and passion for hospitality during the interview to demonstrate your charisma.
✨Emphasise Team Collaboration
Highlight your experience working in small teams and how you support your colleagues. Share examples of how you've maintained a positive mindset and contributed to a collaborative work environment in previous positions.
