At a Glance
- Tasks: Manage your station and create exquisite Italian dishes in a dynamic kitchen.
- Company: Sartoria, a prestigious dining institution in Mayfair.
- Benefits: Competitive salary and extensive industry benefits await you.
- Other info: Collaborative culture with opportunities for growth in the culinary world.
- Why this job: Join an award-winning team and elevate your culinary skills.
- Qualifications: Experience in a professional kitchen and a passion for Italian cuisine.
The predicted salary is between 24750 - 30250 £ per year.
Sartoria, a Savile Row Mayfair dining institution, is seeking a Chef de Partie to join our kitchen team.
You will manage your station with precision, uphold top-quality standards, and contribute to a smooth service in a dynamic, award-winning environment.
The role emphasizes meticulous food safety, cross-station versatility, and a collaborative kitchen culture.
Competitive salary and extensive industry benefits accompany this position.
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Chef de Partie: Elevate Italian dining in Mayfair in City of Westminster employer: Sartoria
At Sartoria, located in the heart of Mayfair, we pride ourselves on being an exceptional employer that values your culinary expertise and dedication. With industry-leading benefits, including a generous discount at all our restaurants, wellness support, and extensive training opportunities, we foster a vibrant work culture that encourages personal and professional growth. Join us to be part of a pioneering hospitality group that celebrates diversity and empowers every team member to thrive in a unique and stylish environment.
