Sarova Hotels is seeking a Commis Chef at The Abbey in Great Malvern to join our team in delivering quality food for our restaurant, bars, room service and events. You will work under experienced chefs in a busy, four-star setting.
You will have a foundation in food preparation, a real interest in cooking, and the flexibility to cover early and late shifts on a 5‑day rota, including weekends and bank holidays. Live-in accommodation is available and a competitive package is offered.
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Commis Chef – Fast-Paced Hotel Kitchen, Training & Perks in Malvern employer: Sarova Hotels
Sarova Hotels offers an exceptional work environment at The Bull Hotel in Gerrards Cross, where culinary creativity thrives in a supportive and dynamic team. With a commitment to quality fresh food and a focus on employee growth, we provide opportunities for professional development alongside the unique benefit of live-in accommodation. Join us to be part of a four-star establishment that values your skills and fosters a culture of excellence.
