At a Glance
- Tasks: Create delicious dishes for our restaurant, bar, and events using fresh ingredients.
- Company: Join the vibrant team at Sarova Hotels in beautiful Gerrards Cross.
- Benefits: Live-in accommodation available, competitive pay, and overtime opportunities.
- Other info: Enjoy a dynamic work environment with opportunities for growth.
- Why this job: Be part of a passionate kitchen team and showcase your culinary skills.
- Qualifications: NVQ Level 2 in Food Preparation or equivalent required.
The predicted salary is between 24750 - 30250 £ per year.
Sarova Hotels in Gerrards Cross, Buckinghamshire, seeks a Chef de Partie to join our brigade and help deliver high-quality dishes for our restaurant, bar, room service and events.
You’ll work across all sections with fresh ingredients, contribute to cost controls and uphold health and safety standards.
Live-in is available and is chargeable if required, based on a 40-hour week with overtime possible.
NVQ Level 2 in Food Preparation or equivalent and UK work eligibility are essential for this
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Chef de Partie - Fresh Food, Events Kitchen, Accommodation in Gerrards Cross employer: Sarova Hotels
Sarova Hotels in Gerrards Cross offers a vibrant work culture where creativity and passion for fresh food are celebrated. As a Chef de Partie, you'll have the opportunity to develop your culinary skills while working with high-quality ingredients in a supportive environment that values employee growth and teamwork. With live-in options available and a commitment to maintaining health and safety standards, Sarova Hotels is an excellent employer for those seeking a rewarding career in hospitality.
