Sous Chef

Sous Chef

Full-Time 25339 - 25727 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Assist in creating delicious meals and managing kitchen operations.
  • Company: Join a top state school with a commitment to world-class education.
  • Benefits: Competitive salary, holiday pay, and a supportive work environment.
  • Other info: Permanent position, term-time only, with great work-life balance.
  • Why this job: Be part of a passionate team shaping students' dining experiences.
  • Qualifications: Experience in a kitchen and a passion for culinary arts.

The predicted salary is between 25339 - 25727 £ per year.

Location: Wymondham College

Salary: FTE: £27,694, Pro-rata £25,339 - £25,727 per annum, including an allowance for holiday pay

Vacancy Type: Permanent, 37.5 hours per week, term-time only

Starting SEPTEMBER 2026

Wymondham College has over 400 staff dedicated to supporting World Class education. The College currently is one of the top State Schools in the Country and is recognised as one of the best.

Read all the information about this opportunity carefully, then use the application button below to send your CV and application.

Sous Chef employer: Sapientia

Wymondham College is an exceptional employer, offering a supportive and collaborative work environment where over 400 dedicated staff contribute to delivering world-class education. As a Sous Chef, you will enjoy a term-time only schedule, allowing for a healthy work-life balance, alongside competitive pay and opportunities for professional growth within a prestigious institution recognised as one of the top state schools in the country.

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Contact Details:

Sapientia Recruitment Team

We think you need these skills to ace Sous Chef

Culinary Skills
Menu Planning
Food Safety Standards
Team Leadership
Time Management
Creativity in Cooking
Budget Management