Job Summary
We are looking for a part‑time Food and Nutrition Technician (term‑time only) at Wymondham College, located in Wymondham.
Salary: Pro‑rata £6,862 – £7,095 per annum, including an allowance for holiday pay.
Closing date: 25th June 2026. Interview date: 3rd July 2026. Start date: September 2026.
Benefits
- Professional development
- Free refreshments
- Free on‑site car parking
- Generous pension as part of the Local Government Pension Scheme (LGPS)
- Discounts, reward cards & promo codes via staff benefits platform
- Cycle to Work scheme
- 24/7 access to Employee Assistance Programme at no cost
- Children of staff receive priority under admissions policy after 2 years continuous service
Personal Competencies
- Ability to communicate clearly and tactfully using appropriate methods, aware of the impact on others
- Maintain positive relationships, work effectively and flexibly as part of a team; willing to adapt methods of work and routines to benefit the team
- Willingness to accept responsibility for own actions; prioritise effectively, meet deadlines and accept challenges
Professional Competencies
- Genuine and keen interest in cooking and food preparation
- Understanding of recipes, food ordering and food budgeting
- Access to a car and full driving licence
Qualifications and Experience
- Minimum of a grade C / 4, or equivalent, in English and Maths GCSE (all roles except cleaners, catering staff & exam invigilators)
- Experience working in the food industry (preferable but not essential)
Job Responsibilities
- Assist students and department teachers in food and nutrition duties
- Comply with the Wymondham College Code of Conduct for Staff and Volunteers
- Maintain confidentiality of sensitive information and documentation
- Participate in the College’s programme of Performance Management and Continuing Professional Development
Application
To apply, please submit your application on the Sapientia Education Trust website.
