At a Glance
- Tasks: Join our vibrant kitchen team and create authentic Italian dishes from scratch.
- Company: Exciting new Italian restaurant in the heart of Bath, focused on guest experience.
- Benefits: Competitive salary, 28 days holiday, employee discounts, and career growth opportunities.
- Other info: Enjoy regular training, team-building activities, and a fun workplace culture.
- Why this job: Be part of a passionate team and showcase your culinary skills in a dynamic environment.
- Qualifications: Experience as a Demi Chef de Partie and a love for Italian cuisine.
The predicted salary is between 30000 - 40000 £ per year.
Be Grand and join our Sanremo The ITALIAN RESTAURANT. Our kitchen Brigata is growing as we are launching our new restaurant in the heart of Bath, and we are looking for very talented chefs ready for a big challenge: The Best Guest Experience Ever!
- Highly competitive salary depending on experience
- Full time role
- 2 consecutive days off per week
- 28 days paid holiday per year
- Pension scheme
- Permanent contract
- Meal on shift
- Employee discount: discount on food and drink at our restaurants for you and up to 6 of your friends
- Employee of the month scheme
- Regular performance reviews and wage evaluations
- Continuous training, team buildings and career opportunities: we offer a training path and concrete career opportunities.
YOUR MISSION: You will be part of a BIG Kitchen team! You will be responsible for producing our classic Italian dishes for the masses, all made from scratch and created with passion and precision! You will contribute to the smooth running of the section, assist with training your new team members, and contribute to the respect of hygiene standards within the kitchen.
YOUR SKILLS:
- Big BIG Smile!
- Great energy, proactive attitude, and team spirit
- Boundless passion for pasta, pizza, tiramisu e tutti i buoni prodotti!
- Previous experience as a Demi Chef de Partie in Italian cuisine or similar is preferred
- English intermediate, Italian would be a plus
START DATE: ASAP
Compensation: Competitive salary
Chef de Partie employer: Sanremobath
Join our vibrant team at Sanremo The ITALIAN RESTAURANT in the heart of Bath, where we prioritise a supportive work culture and employee growth. With competitive salaries, generous holiday allowances, and continuous training opportunities, we ensure that our chefs not only thrive in their roles but also enjoy a fulfilling career path. Experience the joy of crafting authentic Italian dishes while being part of a dynamic kitchen brigade that values teamwork and passion.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Get your chef's whites ready and show up with a big smile! When you walk into the kitchen for your interview, let your passion for Italian cuisine shine through. Talk about your love for pasta and pizza – it’s all about that energy!
✨Tip Number 2
Don’t just sit back and wait for the call! Follow up after your interview to express your enthusiasm. A quick message saying how excited you are about the opportunity can really make you stand out from the crowd.
✨Tip Number 3
Network like a pro! Connect with other chefs and industry professionals on social media. Join groups related to Italian cuisine and share your experiences – you never know who might have a lead on a job or a recommendation!
✨Tip Number 4
Apply directly through our website! It shows you’re serious about joining our team at Sanremo. Plus, it gives us a chance to see your application in the best light possible. Let’s get you cooking with us!
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Show Your Passion for Italian Cuisine:When you're writing your application, let your love for Italian food shine through! Share your experiences with classic dishes like pasta and pizza, and how you bring that passion to the kitchen.
Highlight Your Team Spirit:We’re all about teamwork here at Sanremo! Make sure to mention any previous experiences where you’ve worked closely with others in a kitchen setting. A big smile and a proactive attitude go a long way!
Be Clear About Your Experience:If you've got experience as a Demi Chef de Partie or similar, don’t hold back! Detail your responsibilities and achievements in your previous roles to show us you’re ready for this challenge.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to see your application and get to know you better. Plus, it shows you’re serious about joining our team!
How to prepare for a job interview at Sanremobath
✨Show Your Passion for Italian Cuisine
Make sure to express your love for Italian food during the interview. Share specific dishes you enjoy making and why they inspire you. This will show your potential employer that you’re not just a chef, but someone who truly cares about the cuisine.
✨Demonstrate Team Spirit
Since this role is all about being part of a big kitchen team, highlight your experience working collaboratively. Share examples of how you've supported your colleagues in previous roles, especially in high-pressure situations. A positive attitude goes a long way!
✨Prepare for Practical Questions
Expect questions about your cooking techniques and how you handle kitchen challenges. Brush up on your knowledge of hygiene standards and be ready to discuss how you maintain them in your work. This shows you take your responsibilities seriously.
✨Ask Insightful Questions
At the end of the interview, don’t forget to ask questions! Inquire about the training opportunities and team-building activities mentioned in the job description. This shows you’re genuinely interested in growing with the company and contributing to the team.
