Chef

Chef

Full-Time 12 - 16 £ / hour (est.) No home office possible
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At a Glance

  • Tasks: Create delicious meals and manage a vibrant kitchen environment.
  • Company: Join a caring organisation dedicated to supporting independent living.
  • Benefits: Enjoy 25+ days holiday, pension contributions, and flexible working options.
  • Why this job: Make a difference in people's lives through your culinary skills.
  • Qualifications: Experience in catering and a Level 2 Diploma in Catering and Hospitality required.
  • Other info: Be part of a diverse team with great career development opportunities.

The predicted salary is between 12 - 16 £ per hour.

We specialise in delivering a wide range of personalised housing, care, and support services to help people across England to live as independently as possible. This position is part of our Retirement Communities service at Goodwin Court.

Responsibilities

  • Deliver a high-quality versatile catering service that caters for our customers’ needs.
  • Manage the food and labour budget, through careful rota planning, purchasing and control of food supplies, to ensure that menus can be delivered and the kitchen works within the relevant budgetary levels for the Taste restaurants.
  • Receive and amend orders, food stock locations and audits, input weekly labour entries and daily cash records within the specified time requirements.
  • Manage the Food Safety Management System and have responsibility for the team understanding and implementing it.
  • Schedule cleaning and maintenance routines for all food service areas and kitchen equipment, to maintain high sanitation/safety standards.
  • Carry out risk assessments and clean the kitchen to a high standard.
  • Assisting with the supervision and development of staff.

Qualifications

  • Previous experience of working in a catering environment is essential along with experience of cooking for various groups of people.
  • Level 2 Diploma in Catering and Hospitality is essential.
  • A valid Basic Food Hygiene Certificate.
  • Knowledge of online catering software packages.
  • Proven knowledge of health and safety procedures.
  • Some experience of setting and managing budgets.
  • Friendly and approachable attitude with the ability to interact with our customers, visitors, and colleagues.

Benefits

  • At least 25 days paid holiday, rising to 30 days after 5 years’ service (plus public holidays) pro rata.
  • A pension scheme with employer contributions.
  • A variety of online discounts and rewards from major retailers.
  • Health and well-being plans.
  • Life assurance.
  • Family friendly arrangements, including opportunities for flexible working.
  • Tax efficient savings through our Cycle to Work scheme.
  • A wide range of learning and development opportunities.

Please note: If you have lived or worked overseas, you may be required to provide an overseas police check. Any costs incurred for this will be reimbursed once employment has commenced. We are only currently accepting applications from those with the right to work in the UK.

Inclusion statement

Our goal is to be a diverse, inclusive organisation where our people thrive and meet our customers’ needs with fairness and empathy. We encourage and welcome applications from people from diverse backgrounds to support this mission. We will make adjustments throughout your application process, in line with Sanctuary’s commitment to our Disability Confident employer status.

Building Equality and Diversity

We work closely with the Home Office to prevent illegal working. An enhanced Disclosure and Barring Service check will be necessary in the event of a successful application which we will pay for.

Chef employer: Sanctuary Group

Sanctuary Supported Living is an exceptional employer, offering a supportive and inclusive work environment where employees can thrive. With generous benefits such as up to 30 days of paid holiday, a robust pension scheme, and extensive learning and development opportunities, we prioritise the well-being and growth of our staff. Located in East Barnet, our Retirement Communities service fosters a culture of empathy and teamwork, making it a rewarding place for those passionate about making a difference in people's lives.
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Contact Detail:

Sanctuary Group Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef

✨Tip Number 1

Network like a pro! Reach out to your connections in the catering world, whether it's through social media or local events. You never know who might have a lead on a job at Goodwin Court or similar places.

✨Tip Number 2

Show off your skills! If you can, whip up a dish and share it on your social media. Tag potential employers and use relevant hashtags. It’s a great way to get noticed and show what you can bring to the table.

✨Tip Number 3

Prepare for interviews by practising common chef-related questions. Think about how you’d manage budgets or handle food safety. We want you to feel confident and ready to impress when you walk through that door!

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing candidates who take the initiative to connect directly with us.

We think you need these skills to ace Chef

Catering Management
Budget Management
Food Safety Management System
Risk Assessment
Food Hygiene
Staff Supervision
Customer Interaction
Catering Software Knowledge
Health and Safety Procedures
Menu Planning
Sanitation Standards
Versatile Cooking Skills
Attention to Detail
Team Development

Some tips for your application 🫡

Show Off Your Experience: Make sure to highlight your previous catering experience in your application. We want to see how you've managed kitchens, budgets, and food safety before, so don’t hold back!

Tailor Your Application: Take a moment to customise your application for this role. Mention specific skills that match the job description, like your knowledge of health and safety procedures or your friendly attitude towards customers.

Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so make sure your qualifications and experiences are easy to read and understand.

Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role at Goodwin Court.

How to prepare for a job interview at Sanctuary Group

✨Know Your Menu

Familiarise yourself with the types of dishes you might be preparing at Goodwin Court. Research their catering style and think about how you can adapt your cooking to meet the diverse needs of their residents. Being able to discuss specific menu ideas will show your passion and creativity.

✨Budget Savvy

Brush up on your budgeting skills! Be prepared to discuss how you've managed food and labour budgets in the past. Think of examples where you successfully controlled costs while maintaining quality. This will demonstrate your ability to manage resources effectively.

✨Food Safety First

Make sure you're up to speed with food safety regulations and the Food Safety Management System. Be ready to talk about your experience with hygiene practices and how you ensure a clean and safe kitchen environment. This is crucial for any chef role!

✨Team Player Vibes

Showcase your leadership and teamwork skills. Think of examples where you've supervised or developed staff in a kitchen setting. Highlight your friendly and approachable attitude, as this is key to interacting well with customers and colleagues alike.

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