At a Glance
- Tasks: Prepare delicious starters and contribute to a vibrant kitchen team.
- Company: Join the renowned San Carlo family with over 30 years of Italian culinary excellence.
- Benefits: Competitive pay, tips, and opportunities for career growth in a dynamic environment.
- Other info: Exciting opportunities across multiple locations in the UK.
- Why this job: Be part of a passionate team creating authentic Italian dishes that delight customers.
- Qualifications: Experience in a professional kitchen and a love for Italian cuisine.
The predicted salary is between 25000 - 30000 Β£ per year.
Isola are hiring a Chef de Partie!
Competitive Industry pay (based on salary & Tronc)
Our story: The Distefano family, spanning two generations, started San Carlo over 30 years ago and seen it grow to twenty-five authentic Italian restaurants across the UK from Covent Garden, Piccadilly and Knightsbridge in London to Bristol, Leicester, Liverpool, Leeds, Cheshire and Manchester.
Chef de Partie - Starter in London employer: San Carlo
Isola offers a vibrant and dynamic work environment where culinary creativity thrives, making it an excellent employer for aspiring chefs. With competitive pay and a strong emphasis on employee growth, team members are encouraged to develop their skills within a family-run business that values tradition and authenticity. Working in one of our bustling locations across the UK provides unique opportunities to engage with diverse clientele while being part of a passionate team dedicated to delivering exceptional Italian cuisine.