At a Glance
- Tasks: Lead daily kitchen operations and oversee food preparation in a vibrant Italian kitchen.
- Company: Join the renowned San Carlo Restaurant Group in Covent Garden.
- Benefits: Enjoy competitive pay and fantastic colleague benefits.
- Other info: Opportunity for career growth within a prestigious restaurant group.
- Why this job: Be part of a dynamic team and showcase your culinary skills in a high-energy environment.
- Qualifications: Strong leadership skills and experience in a high-volume kitchen.
The predicted salary is between 31500 - 38500 £ per year.
San Carlo Covent Garden, part of San Carlo Restaurant Group, is seeking a Senior Sous Chef to lead daily kitchen operations at our Covent Garden site.
You will oversee food preparation, plating and quality, while guiding and developing the kitchen team to maintain excellence.
The role requires strong leadership, a hands-on approach and a focus on consistent service delivery in a high-volume environment.
Competitive pay and excellent colleague benefits apply across our group.
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Senior Sous Chef - Lead Italian Kitchen & Team employer: San Carlo Restaurant Group
San Carlo Restaurant Group is an excellent employer, offering a vibrant work culture in the heart of Liverpool. With benefits like free meals on duty and staff discounts, employees enjoy a supportive environment that fosters professional growth and development, making it an ideal place for those seeking a rewarding career in hospitality.
Contact Details:
San Carlo Restaurant Group Recruitment Team
