San Carlo Restaurant Group in Greater London is seeking an experienced kitchen professional to join our Italian-branded kitchens. You will prepare and cook across sections such as grill, pasta, meat & fish, or pastry, ensuring recipes and quality standards are met.
You will oversee your section, supervise junior staff, maintain cleanliness and equipment, and collaborate with management to serve dishes promptly while adhering to safety and allergen policies.
#J-18808-Ljbffr
Pasta Chef & Kitchen Lead employer: San Carlo Restaurant Group
San Carlo Liverpool is an excellent employer that values its team members by offering free meals and various perks, creating a supportive and enjoyable work environment. With a strong emphasis on customer experience, employees are encouraged to grow their skills in a vibrant atmosphere, making it an ideal place for those looking to thrive in the hospitality industry.
Contact Details:
San Carlo Restaurant Group Recruitment Team
