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- Tasks: Prepare and cook delicious pasta dishes in a vibrant kitchen environment.
- Company: Join the San Carlo Restaurant Group, a family-run Italian dining experience.
- Benefits: Enjoy free meals, 50% staff discount, and access to training and development.
- Why this job: Be part of a passionate team and create authentic Italian cuisine.
- Qualifications: 2 years of kitchen experience and excellent communication skills required.
- Other info: Opportunities for global work and recognition through monthly awards.
Join to apply for the Pasta Chef role at San Carlo Restaurant Group. Isola are hiring a Chef de Partie!
Colleague Benefits:
- Free Meals on Duty - Delicious, healthy meals, all free
- 50% Staff Discount - For you and your friends and family, in any of our restaurants around the UK
- Refer a Friend - Bring your friends and earn up to £1,000 per person
- Elevate Training Academy - Commitment to training and continuing professional development with our San Carlo training app
- Volunteering Days - Give back with dedicated volunteering days, making a positive impact in your community
- Squadra App - Offering you discounts and rewards with thousands of companies worldwide
- Wagestream - Access to earned pay at any point of the month
- Legal and Financial Advice - Free legal and financial advice for you and your family
- Colleague of the Month - Monthly recognition awards where all San Carlo colleagues are celebrated
- San Carlo Awards - Our annual San Carlo Awards, dedicated to celebrating the incredible talent and hard work of our colleagues
- Global Opportunities - The chance to work at one of our many international restaurants, from Dubai to Miami
- Best in Class Pension - San Carlo are partnered with an industry-leading pension provider, ensuring your hard work today supports your tomorrow
Key Responsibilities:
- Preparing and cooking food in their assigned section of the kitchen, such as grill, pasta, meat & fish, or pastry
- Ensuring that all food preparation and cooking is done in accordance with established recipes and quality standards
- Managing their section of the kitchen, including overseeing the work of any commis chefs or kitchen assistants
- Ensuring that their section of the kitchen is clean and organised, and that all equipment is properly maintained
- Collaborating with other kitchen staff and restaurant management to ensure that food is prepared and served in a timely manner
- Adhering to company food safety and allergens policy
- Maintaining accurate records of food inventory, preparation, and waste for their section of the kitchen
- Treat everyone with respect and remain calm at all times
Required Qualifications & Experience:
- 2 year’s experience in a similar role
- Excellent communication skills
- Meticulous attention to detail, highly organised and capable of handling multiple tasks
- A proactive self-starter who can work independently with good judgement and minimal direction
Seniority level: Entry level
Employment type: Part-time
Job function: Management and Manufacturing Restaurants
PASTA CHEF employer: San Carlo Restaurant Group
Contact Detail:
San Carlo Restaurant Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land PASTA CHEF
✨Tip Number 1
Get to know the restaurant vibe! Before you apply, pop into San Carlo and soak up the atmosphere. Chat with the staff, taste the food, and show genuine interest. This will help you stand out when you finally get that interview.
✨Tip Number 2
Network like a pro! Connect with other chefs and industry folks on social media or at local events. You never know who might have a lead on a job or can put in a good word for you at San Carlo.
✨Tip Number 3
Practice your cooking skills! If you're aiming for that Pasta Chef role, whip up some of your best pasta dishes and be ready to showcase them during your interview. Bring a portfolio of your culinary creations to impress!
✨Tip Number 4
Apply through our website! It’s the easiest way to get your application noticed. Plus, it shows you’re serious about joining the San Carlo family. Don’t forget to highlight your experience and passion for Italian cuisine!
We think you need these skills to ace PASTA CHEF
Some tips for your application 🫡
Show Your Passion for Pasta: When you're writing your application, let your love for pasta shine through! Share any experiences or stories that highlight your culinary journey and why you’re excited about the Pasta Chef role at San Carlo.
Tailor Your CV: Make sure your CV is tailored to the job description. Highlight relevant experience, especially in pasta preparation and kitchen management, so we can see how you fit into our team right away!
Be Clear and Concise: Keep your application clear and to the point. We appreciate a well-structured application that gets straight to the good stuff – your skills and what you can bring to our kitchen!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you don’t miss out on any updates regarding your application status.
How to prepare for a job interview at San Carlo Restaurant Group
✨Know Your Pasta
Brush up on your pasta knowledge! Be ready to discuss different types of pasta, cooking techniques, and how to pair them with sauces. Showing your passion for Italian cuisine will definitely impress the interviewers.
✨Showcase Your Experience
Prepare to talk about your previous roles in the kitchen. Highlight specific experiences where you managed a section, collaborated with team members, or maintained high standards of food safety. Real-life examples will make your skills stand out.
✨Practice Your Communication Skills
Since excellent communication is key in a busy kitchen, practice articulating your thoughts clearly. You might be asked how you handle stress or work with others, so think of scenarios where you’ve successfully communicated under pressure.
✨Be Organised and Detail-Oriented
Demonstrate your organisational skills during the interview. Bring a clean and tidy portfolio of your work, including any recipes or menus you've created. This shows that you pay attention to detail and take pride in your work.
