Kitchen Porter

Kitchen Porter

London Full-Time No home office possible
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At a Glance

  • Tasks: Help keep the kitchen running smoothly by washing dishes and supporting the chef.
  • Company: Join San Carlo, a family-run Italian restaurant group with over 30 years of delicious history.
  • Benefits: Enjoy free meals, discounts, training opportunities, and even global job options!
  • Why this job: Be part of a vibrant team in a fast-paced environment while making a real impact.
  • Qualifications: No experience needed, just bring your enthusiasm and attention to detail!
  • Other info: Perfect for students looking for flexible part-time work in a fun atmosphere.

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Join to apply for the Kitchen Porter role at San Carlo Restaurant Group

Alto are hiring a Kitchen Porter!

Competitive Industry pay (based on salary & Tronc)

Our story

The Distefano family, spanning two generations, started San Carlo over 30 years ago and seen it grow to twenty-five authentic Italian restaurants across the UK – from Covent Garden, Piccadilly and Knightsbridge in London to Bristol, Leicester, Liverpool Leeds, Cheshire and Manchester and with a growing number overseas – including Kuwait, Bangkok and Qatar and with new sites set to open in Miami.

Colleague Benefits

  • Free Meals on Duty – Delicious, healthy meals, all free
  • 50% Staff Discount – For you and your friends and family, in any of our restaurants around the UK
  • Refer a Friend – Bring your friends and earn up to ÂŁ1,000 per person
  • Elevate Training Academy – Commitment to training and continuing professional development with our San Carlo training app
  • Volunteering Days – Give back with dedicated volunteering days, making a positive impact in your community
  • Squadra App – Offering you discounts and rewards with thousands of companies worldwide
  • Wagestream – Access to earned pay at any point of the month
  • Legal and Financial Advice – Free legal and financial advice for you and your family
  • Colleague of the Month – Monthly recognition awards where all San Carlo colleagues are celebrated
  • San Carlo Awards – Our annual San Carlo Awards, dedicated to celebrating the incredible talent and hard work of our colleagues
  • Global Opportunities – The chance to work at one of our many international restaurants, from Dubai to Miami
  • Best in Class Pension – San Carlo are partnered with an industry-leading pension provider, ensuring your hard work today supports your tomorrow

Key Responsibilities

  • Wash dishes, utensils, and kitchen equipment using proper cleaning and sanitising techniques.
  • Clean and sanitise food preparation surfaces, storage areas, and equipment following hygiene standards.
  • Loading/unloading dishwasher.
  • Cleaning entire kitchen once it is closed to ensure it is ready for the next day.
  • Empty waste bins and maintain cleanliness in the kitchen and food storage areas.
  • Support the kitchen team by taking deliveries, ensuring ingredients and supplies are properly stocked and readily available.
  • Follow instructions from the kitchen staff to facilitate efficient workflow.
  • Supporting the Chef in basic food preparation like cutting ingredients, peeling and washing food items.
  • Providing assistance to Prep Cooks and other kitchen staff, as needed.
  • Maintain the cleanliness and organisation of storage areas, refrigerators, and freezers.
  • Properly handle and dispose of food waste, adhering to waste management guidelines and procedures.
  • Comply with recycling and composting practices to minimise the environmental impact of kitchen operations.
  • Adhere to all health and safety regulations, including proper use and storage of cleaning chemicals.
  • Report any safety hazards, accidents, or equipment malfunctions to the supervisor immediately.
  • Follow personal hygiene practices, including proper handwashing and wearing required protective gear.

Required Qualifications & Experience

  • Excellent communication skills
  • Meticulous attention to detail, highly organised and capable of handling multiple tasks
  • A proactive self-starter who can work independently with good judgement and minimal direction

Seniority level

  • Seniority level

    Entry level

Employment type

  • Employment type

    Part-time

Job function

  • Job function

    Management and Manufacturing

  • Industries

    Restaurants

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Kitchen Porter employer: San Carlo Restaurant Group

San Carlo Restaurant Group is an exceptional employer, offering a vibrant work culture that values teamwork and personal growth. With benefits like free meals on duty, extensive training opportunities through the Elevate Training Academy, and the chance to work internationally, employees are supported in their professional journey while enjoying a rewarding experience in one of the UK's leading Italian restaurant groups.
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Contact Detail:

San Carlo Restaurant Group Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Kitchen Porter

✨Tip Number 1

Familiarise yourself with the San Carlo Restaurant Group's values and culture. Understanding their commitment to quality and customer service will help you align your approach during any interviews or conversations.

✨Tip Number 2

Highlight any previous experience in fast-paced environments, especially in kitchens or restaurants. Being able to demonstrate your ability to handle multiple tasks efficiently will make you a more attractive candidate.

✨Tip Number 3

Show enthusiasm for the role and the restaurant industry. A positive attitude and eagerness to learn can set you apart from other candidates, especially in entry-level positions like a Kitchen Porter.

✨Tip Number 4

Network with current or former employees of San Carlo. They can provide valuable insights into the work environment and may even refer you, increasing your chances of landing an interview.

We think you need these skills to ace Kitchen Porter

Excellent Communication Skills
Attention to Detail
Organisational Skills
Ability to Handle Multiple Tasks
Proactive Self-Starter
Good Judgement
Basic Food Preparation Skills
Knowledge of Hygiene Standards
Time Management
Teamwork
Adaptability
Understanding of Health and Safety Regulations
Waste Management Practices
Cleaning and Sanitising Techniques

Some tips for your application 🫡

Understand the Role: Before applying, make sure you fully understand the responsibilities of a Kitchen Porter. Familiarise yourself with tasks such as washing dishes, cleaning kitchen equipment, and supporting the kitchen team.

Tailor Your CV: Highlight relevant experience in your CV. If you've worked in kitchens before or have experience in food preparation, make sure to emphasise these points. Use specific examples to demonstrate your skills.

Craft a Strong Cover Letter: Write a cover letter that reflects your enthusiasm for the role and the company. Mention why you want to work at San Carlo Restaurant Group and how your skills align with their values and needs.

Proofread Your Application: Before submitting, carefully proofread your application for any spelling or grammatical errors. A clean, error-free application shows attention to detail, which is crucial for a Kitchen Porter.

How to prepare for a job interview at San Carlo Restaurant Group

✨Show Your Enthusiasm

Make sure to express your excitement about the role and the company. A positive attitude can go a long way in the hospitality industry, especially in a vibrant environment like San Carlo.

✨Highlight Your Attention to Detail

As a Kitchen Porter, meticulous attention to detail is crucial. Be prepared to discuss how you ensure cleanliness and organisation in previous roles, as this will demonstrate your suitability for the position.

✨Demonstrate Team Spirit

The kitchen operates as a team, so it's important to show that you can work well with others. Share examples of how you've collaborated with colleagues in the past to achieve common goals.

✨Prepare for Practical Questions

Expect questions about hygiene standards and food safety practices. Familiarise yourself with basic kitchen protocols, as this knowledge will show that you're serious about the role and ready to contribute from day one.

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