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For Companies At a Glance
- Tasks: Keep the kitchen sparkling clean and support our talented chefs in food prep.
- Company: Join the San Carlo family, a renowned Italian restaurant group with global opportunities.
- Benefits: Enjoy free meals, 50% discounts, and access to earned pay anytime.
- Why this job: Kickstart your career in a vibrant kitchen and make a real impact.
- Qualifications: Great communication skills and a proactive attitude are essential.
- Other info: Be part of a supportive team with excellent training and recognition opportunities.
Competitive Industry pay (based on salary & Tronc)
Our Story
The Distefano family, spanning two generations, started San Carlo over 30 years ago and seen it grow to twenty-five authentic Italian restaurants across the UK – from Covent Garden, Piccadilly and Knightsbridge in London to Bristol, Leicester, Liverpool, Leeds, Cheshire and Manchester and with a growing number overseas – including Kuwait, Bangkok and Qatar and with new sites set to open in Miami.
Colleague Benefits
- Free Meals on Duty - Delicious, healthy meals, all free
- 50% Staff Discount - For you and your friends and family, in any of our restaurants around the UK
- Refer a Friend - Bring your friends and earn up to £1,000 per person
- Elevate Training Academy - Commitment to training and continuing professional development with our San Carlo training app
- Volunteering Days - Give back with dedicated volunteering days, making a positive impact in your community
- Squadra App - Offering you discounts and rewards with thousands of companies worldwide
- Wagestream - Access to earned pay at any point of the month
- Legal and Financial Advice - Free legal and financial advice for you and your family
- Colleague of the Month - Monthly recognition awards where all San Carlo colleagues are celebrated
- San Carlo Awards - Our annual San Carlo Awards, dedicated to celebrating the incredible talent and hard work of our colleagues
- Global Opportunities - The chance to work at one of our many international restaurants, from Dubai to Miami
- Best in Class Pension - San Carlo are partnered with an industry-leading pension provider, ensuring your hard work today supports your tomorrow
Key Responsibilities
- Wash dishes, utensils, and kitchen equipment using proper cleaning and sanitising techniques.
- Clean and sanitise food preparation surfaces, storage areas, and equipment following hygiene standards.
- Loading/unloading dishwasher.
- Cleaning entire kitchen once it is closed to ensure it is ready for the next day.
- Empty waste bins and maintain cleanliness in the kitchen and food storage areas.
- Support the kitchen team by taking deliveries, ensuring ingredients and supplies are properly stocked and readily available.
- Follow instructions from the kitchen staff to facilitate efficient workflow.
- Supporting the Chef in basic food preparation like cutting ingredients, peeling and washing food items.
- Providing assistance to Prep Cooks and other kitchen staff, as needed.
- Maintain the cleanliness and organisation of storage areas, refrigerators, and freezers.
- Properly handle and dispose of food waste, adhering to waste management guidelines and procedures.
- Comply with recycling and composting practices to minimise the environmental impact of kitchen operations.
- Adhere to all health and safety regulations, including proper use and storage of cleaning chemicals.
- Report any safety hazards, accidents, or equipment malfunctions to the supervisor immediately.
- Follow personal hygiene practices, including proper handwashing and wearing required protective gear.
Required Qualifications & Experience
- Excellent communication skills
- Meticulous attention to detail, highly organised and capable of handling multiple tasks
- A proactive self-starter who can work independently with good judgement and minimal direction
Seniority level: Entry level
Employment type: Part-time
Job function: Management and Manufacturing
Industries: Restaurants
Location: London, England, United Kingdom
Kitchen Porter employer: San Carlo Restaurant Group
Contact Detail:
San Carlo Restaurant Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Porter
✨Tip Number 1
Get to know the restaurant scene in your area! Visit local spots, chat with staff, and show genuine interest. This not only helps you understand the vibe but also makes you a familiar face when you apply.
✨Tip Number 2
Network like a pro! Reach out to friends or acquaintances who work in restaurants. They might have insider info on openings or even refer you directly, which can give you a leg up in the hiring process.
✨Tip Number 3
When you apply, don’t just send in your CV. Follow up with a friendly email or call to express your enthusiasm. It shows you're keen and can help you stand out from the crowd!
✨Tip Number 4
Check out our website for openings and apply directly through us! We love seeing passionate candidates who are eager to join our team at San Carlo. Plus, it’s a great way to get noticed!
We think you need these skills to ace Kitchen Porter
Some tips for your application 🫡
Show Your Passion for the Kitchen: When you're writing your application, let us know why you love working in a kitchen environment. Share any experiences you've had that highlight your enthusiasm for food and teamwork!
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so make sure to highlight your skills and experiences without rambling on. A well-structured application goes a long way!
Tailor Your Application: Make sure to customise your application for the Kitchen Porter role. Mention specific responsibilities from the job description that you’re excited about and how your skills match what we’re looking for.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at San Carlo Restaurant Group
✨Know Your Role
Before the interview, make sure you understand the key responsibilities of a Kitchen Porter. Familiarise yourself with tasks like cleaning, food preparation, and supporting the kitchen team. This will help you answer questions confidently and show that you're genuinely interested in the role.
✨Show Off Your Skills
Highlight your communication skills and attention to detail during the interview. Be ready to share examples of how you've successfully managed multiple tasks in previous roles or situations. This will demonstrate that you can handle the fast-paced environment of a busy kitchen.
✨Ask Smart Questions
Prepare a few thoughtful questions to ask at the end of the interview. Inquire about the training opportunities available through the Elevate Training Academy or how the team collaborates during busy shifts. This shows your enthusiasm for growth and teamwork.
✨Be Yourself
While it's important to be professional, don't forget to let your personality shine through. The San Carlo Restaurant Group values a positive attitude and a proactive approach, so be genuine and express your passion for working in a kitchen environment.
