We are looking for a reliable and enthusiastic Chef / Cook to join our friendly team at a traditional Samuel Smith's pub with rooms in Harewood. This is an ideal role for someone who enjoys cooking quality, honest pub food without the pressure of a high-end or fast-paced restaurant kitchen. Key Responsibilities: Prepare, cook and present traditional pub meals to a consistently high standard. Follow recipe specifications and portion controls to ensure quality and consistency. Maintain excellent food hygiene and food safety standards at all times. Keep the kitchen clean, organised and compliant with health and safety requirements. Assist with stock rotation, deliveries and basic inventory control. Work closely with the management team to ensure smooth day-to-day kitchen operations. Ensure all equipment is used safely and cleaned correctly. About You: Previous experience working as a cook or chef in a pub, café or similar kitchen. A passion for preparing simple, well-cooked food. Good knowledge of food hygiene and food safety practices. The ability to follow recipes and specifications accurately. A reliable, organised and positive approach to work. Ability to work well independently and as part of a small team. Flexibility to work evenings, weekends and bank holidays as required. What We Offer Discounted live in accommodation available 40 hours per week - kitchen open 12pm-8pm on Monday to Saturday
Chef employer: Samuel Smiths Old Brewery
Join our welcoming team at a traditional Samuel Smith's pub in York, where we prioritise a friendly atmosphere and a sensible workload. Enjoy the benefits of a good work-life balance with most Sundays off, while honing your culinary skills in a supportive environment that values quality pub food. With opportunities for growth within a long-established company, this role is perfect for those looking to make a meaningful impact in a relaxed kitchen setting.
