Chef de Partie: Lead a High-End Anglo-French Kitchen in London

Chef de Partie: Lead a High-End Anglo-French Kitchen in London

London Full-Time 25000 - 31000 Β£ / year (est.) No working from home possible
Sam's Riverside

At a Glance

  • Tasks: Lead a section in a high-end kitchen, ensuring top-notch food preparation.
  • Company: Sam's Riverside, a prestigious venue in London with a focus on quality.
  • Benefits: Opportunity for career progression in a supportive and dynamic environment.
  • Why this job: Join a passionate team and create exceptional dishes with seasonal ingredients.
  • Qualifications: Experience in fine dining and a love for hospitality.

The predicted salary is between 25000 - 31000 Β£ per year.

Sam's Riverside in London is seeking a passionate Chef de Partie to oversee a specific section of the kitchen, ensuring high standards in food preparation.

You will work with seasonal ingredients and collaborate closely with your fellow chefs to provide exceptional dishes in a supportive environment.

This role offers an opportunity to progress in a reputable establishment that values its team members.

Ideal candidates will have strong background in fine dining and a genuine passion for hospitality.

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Sam's Riverside

Contact Details:

Sam's Riverside Recruitment Team

We think you need these skills to ace Chef de Partie: Lead a High-End Anglo-French Kitchen in London

Attention to Detail
Time Management
Teamwork
Communication Skills
Adaptability
Leadership Skills
Problem-Solving Skills